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Click here or scroll down to respond to this candidateCandidate's Name
Oldsmar, FL Street Address
EMAIL AVAILABLEPHONE NUMBER AVAILABLEUtilize my 30+ years of restaurant and management experience to maximize my potential and be of benefit to a forward & progressive thinking organization. Authorized to work in the US for any employerWork Experienceprep at comissaryBavaros-Clearwater, FLMarch 2024 to September 20241. worked at the commissary for Bavaro's prepping pasta,meatballs,chicken for the actual restaurants General Manager-Customer Service ManagerOronzo Honest Italian-Tampa, FLAugust 2022 to March 2024monthly inventory,cash handling,customer reviews,prepare grab n go's for St.Joseph Hospital twice a week,Catering for sports teams,businessesGeneral ManagerChicken Salad Chick-Lutz, FLJanuary 2022 to July 2022Inventory,bank runs,cash handling deliver grab n go`s to local hospital weekly,cater lunch to private school once a monthGeneral ManagerWendy's-Clearwater, FLMay 2020 to January 2022Daily and weekly inventory,scheduling,cash handling,bank runs before amored car service was put into place. Interviews,hiring,cross training team members General ManagerKrystal Company-Tampa, FLJune 2017 to March 2020Management duties included but not limited to hiring,training and cross training employees, food preparation,inventory control, ordering food & store supplies. Additionally, handling various cash & banking duties. General ManagerSteak N Shake Operations, Inc-Oldsmar, FLSeptember 2010 to June 2017Management duties included but not limited to hiring,training and cross training employees, food preparation,inventory control, ordering food & store supplies. Additionally, handling various cash & banking duties. General ManagerFive Guys Burgers & Fries-Tampa, FLJuly 2009 to May 2010Restaurant/Food ServicesManagement duties included but not limited to hiring,training and cross training employees, food preparation,inventory control, ordering food & store supplies. Additionally, handling various cash & banking duties. General ManagerK.F.C.-GGG Foods-Palm Harbor, FLNovember 2007 to June 2009Restaurant/Food ServicesManagement duties included but not limited to hiring,training and cross training employees, food preparation,inventory control, ordering food & store supplies. Additionally, handling various cash & banking duties. General ManagerK.F.C.-Yum Brands-Tampa, FLAugust 2005 to November 2007Restaurant/Food ServicesManagement duties included but not limited to hiring,training and cross training employees, food preparation,inventory control, ordering food & store supplies. Additionally, handling various cash & banking duties. General ManagerPopeyes Chicken & Biscuits-San Francisco Bay Area, CA May 1987 to August 2005Restaurant/Food ServicesStarted as cashier promoted to crew chief within 6 months then promoted to Assistant manager then to General manager.Progressively learned about controling labor,food cost thru inventory control and requisitioning truck orders.In addition I was trained on cash handling,banking,training,hiring,interviewing,and most importantly, customer satisfaction. EducationBronson High School - Bronson, FLAugust 1982 to May 1985Skills English AdvancedHave turned around 2 struggling stores into successful, profitable units within a 12 month timeframe. Italian Catering Restaurant Experience Customer service Cash handling Restaurant management POS Casual dining experience Team management Leadership Guest services Hospitality Upselling Cash register Food handling Kitchen experience Typing Budgeting Management Training & development Supervising experience Food serviceCertifications and LicensesDriver's LicenseJanuary 2019 to February 2027Food Handler Certification |
