Candidate Information Name Available: Register for Free Title Restaurant Manager Project Management Target Location US-IN-Indianapolis Email Available with paid plan Phone Available with paid plan	20,000+ Fresh Resumes Monthly     View Phone Numbers     Receive Resume E-mail Alerts     Post Jobs Free     Link your Free Jobs Page     ... and much more Register on Jobvertise Free
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3732 YELLOW POPLAR CT, INDIANAPOLIS, U.S.A., 46222  EMAIL AVAILABLE  PHONE NUMBER AVAILABLECandidate's Name
ManagerPROFESSIONAL SUMMARYRestaurant manager with over two years of experience in leading efficient store operations and enhancing customer satisfaction. Skilled in project management, team leadership, and strategic planning, with a proven track record in optimizing food cost management and reducing waste. Committed to fostering a supportive team environment and driving improvements in service quality and customer loyalty through innovative service strategies.EMPLOYMENT HISTORYRESTAURANT MANAGER Jan 2021 - Oct 2023Pizza Hut Indianapolis,IndianaManaged store operations, leading to efficient shifts and increased customer satisfaction.Ensured accurate financial management and streamlined scheduling processes.Coordinated inventory logistics, optimizing food cost management and reducing waste.Fostered a welcoming atmosphere, enhancing team morale and customer experience.Led a dynamic team at Pizza Hut, enhancing customer satisfaction through streamlined operations and innovative service strategies.Managed daily operations, driving significant improvements in efficiency and profitability through strategic leadership and staff training.Fostered a supportive team environment, improving staff morale and collaboration, resulting in enhanced service quality and customer loyalty.Ensured meticulous attention to operational details, enhancing service consistency and operational efficiency, leading to increased customer retention.Pioneered customer feedback initiatives, collecting insights to refine service offerings and boost repeat customer visits.Analyzed sales trends to forecast demand, optimizing inventory levels and ensuring product availability during peak times.Implemented team-building workshops, fostering a culture of cooperation and enhancing team productivity and service delivery.Enhanced operational procedures, ensuring compliance with health standards and minimizing errors in order processing.SKILLSProject Management, Team Leadership, Strategic Planning, Time Management, Conflict Resolution.EDUCATIONHIGH SCHOOL DIPLOMA Aug 2014 - Jun 2017George Washington high schoolIndianapolis,IndianaREFERENCESCatherine, Pizza Hut PHONE NUMBER AVAILABLE.HOBBIESI love to play basketball and also workoutCurrently getting into more reading