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Click here or scroll down to respond to this candidate1208 Kristen LaneLoganville, Ga Street Address
PHONE NUMBER AVAILABLECandidate's Name
PROFESSIONAL SUMMARYGreat Leader with a heavy background in the food service industry that offers an outgoing personality and the ability to motivate a team of employees. Understands the importance of following management guidelines and task lists. Have multiple years of experience supervising others while completing daily shifts.SKILLS & ABILITIESNatural leadership skillsWork well in difficult and stressful environmentsOutgoing and friendly personalityGreat problem-solving skillsSelf-motivated with great work ethicARAMARK BUFORD, GEORGIAJune 2012 PresentLead ManagerOversee operation, support, and trainingAssist with scheduling work assignmentsEffectively communicate with employees, guests, and vendors in a positive and supportive mannerTrain food service employees on all aspects of the role including cooking, OSHA, and health department safety standardsAssist Director with food and beverage cost control as it relates to established budgetsOrder and receive food product from vendorsComplete monthly cost of sales and operating reportsComply with company policies and proceduresWAL-MART DISTRIBUTION MONROE, GEORGIAMay 2001 June 2011Loss PreventionControl and monitored all personnel and merchandise entering and exiting the facilitiesTraining coordinator for power equipmentQuality assurance on inventory, merchandise auditing, and data entryUS NAVYDecember 1987 May 1996Food Service ManagerManaged 220 employees, with a food volume production for 5500 personnelMonitored and updated daily food production menuManaged and updated all required safety and sanitation dataManaged daily waste controlAudit food cost and daily inventory of storage spaceEDUCATIONSERVSAFE CERTIFICATION - 2015NAVY FOOD SERVICE MANAGEMENT TRAINING - 1988CALHOUN COUNTY HIGH SCHOOL - 1987REFERENCESAvailable upon request |
