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Title Customer Service Quality Control
Target Location US-SC-Florence
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Candidate's Name
Florence, SC Street Address
EMAIL AVAILABLEPHONE NUMBER AVAILABLEExperienced Sign Installer with 5 years in the signage industry. Skilled in installation, maintenance, and repair of various signage systems. Proficient in blueprint interpretation, safety compliance, and effective teamwork.Committed to delivering quality workmanship and meeting project goals. Authorized to work in the US for any employerWork ExperienceSign InstallationCNC GRAPHICS, LTD.January 2019 to December 2024installed various types of signage, including indoor and outdoor signs, illuminated signs, banners, and vinyl graphics.Blueprint Interpretation:Equipment Operation: Used tools and equipment such as drills, saws, lifts, and welding equipment. Safety Compliance.Maintenance and Repair of existing signage.Quality Control: Ensuring installations of employees meet Company Standards.Customer Service: Addressing client needs, answering questions, and ensuring satisfaction with the installed signage.COASTAL PLAINES RESTAURANTS, LLC.January 2013 to December 2019Leadership & Team ManagementCustomer Service ExcellenceOperations OversightFood Safety & Hygiene ComplianceVendor Relations & ProcurementQuality Control: Attention to detail and ability to perform quality checks to ensure that the food preparations meet customer specifications and industry standards. Financial Management & Budgeting.Time Management: Ability to prioritize tasks and manage time efficiently to meet project deadlines and deliver projects within budget constraints.Customer Service: Dedication to providing excellent customer service by addressing client needs Adaptability: Capacity to adapt to various work environments, weather conditions, and project requirements while maintaining a high level of performance and professionalism. DIXIE FOODS, INC.January 2006 to December 2013Leadership & Team ManagementCustomer Service ExcellenceOperations OversightFood Safety & Hygiene ComplianceVendor Relations & ProcurementQuality Control: Attention to detail and ability to perform quality checks to ensure that the food preparations meet customer specifications and industry standards. Financial Management & Budgeting.Time Management: Ability to prioritize tasks and manage time efficiently to meet project deadlines and deliver projects within budget constraints.Customer Service: Dedication to providing excellent customer service by addressing client needs Adaptability: Capacity to adapt to various work environments, weather conditions, and project requirements while maintaining a high level of performance and professionalism. EducationDiplomaLake Park HS/Diploma1985 to 1989Skills Sign InstallationForklift OperationBoom Truck OperationOSHA safety GuidelinesProblem-SolvingComputer LiteracyProject Management ToolsStrong CommunicationRestaurant Management Assembly Packaging Warehouse management Forklift Customer service Quality control Supervising experience Restaurant experience Team management Pallet jack Heavy liftingCertifications and LicensesDriver's LicenseMay 2023 to February 2028

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