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Click here or scroll down to respond to this candidateCandidate's Name
Louisville, KY Street Address
EMAIL AVAILABLEPHONE NUMBER AVAILABLEWilling to relocate: AnywhereAuthorized to work in the US for any employerWork ExperienceAssistant ManagerJack in the Box - Louisville, KYJune 2023 to PresentAssistant ManagerCarrols Corporation, Burger King - Louisville, KYJanuary 2020 to June 2023Provide customer service and support to staff, Managed a group of team members, staff members and employees Maintained all operations within the restaurant Opened and closed the restaurant at the beginning and end of shifts Performed official money count every day, night and shift Upheld a high standard of customer service Pursued sales leads to advance restaurant growth Recruited, interviewed and hired individuals who brought passion, dedication and enthusiasm to the team Handled all associate, staff member, team member and employee scheduling Ordered and stocked restaurant merchandise Counseled, mentored and disciplined staffWarehouse ICQA AssociateWalmart - SheperdsvilleSeptember 2020 to September 2022Quality and Asset controlFood Service ForemanAafes Burger King - Fort Knox, KYApril 2019 to March 2020Leadership experience, budgeting, running sales and inventory. Food Service ForemanQdobaAugust 2018 to April 2019Supervise shift and provide quality customer service, cash handling, inventory management. Food Service ForemanSubway - Fort Knox, KYAugust 2017 to July 2018Cashier/Customer ServiceFamily Dollar - Cameron, NCJanuary 2017 to July 2017Shift SupervisorSubway - Fort Bragg, NCJanuary 2014 to December 2016Full-time employee, shift supervisor, inventory management. EducationAssociates in Buisness Administration (Human Relations) Sandhills Community College - Southern Pines, NC2013 to 2017High school diplomaSkills Inventory Management (3 years) Supervising (7 years) Cooking Food Handler Food Prep Food Preparation Servsafe Foodservice (8 years) Food Service Culinary Restaurant Management Restaurant Experience (6 years) Customer Service (10+ years) Food Safety Kitchen Management Experience Management Team Management Kitchen Experience Profit & Loss Data entry (4 years) Data collection Administrative experience SQL (2 years) ADP Payroll QuickBooks Labor Cost Analysis Pricing Leadership Budgeting InterviewingCertifications and LicensesServSafe |
