| 20,000+ Fresh Resumes Monthly | |
|
|
| | Click here or scroll down to respond to this candidateTPCandidate's Name
Professional SummaryFocused Project Manager/Painting and Carpentry subcontractor adept at planning budgeting, directing and maintaining continuous jobs in various departments of home improvement. Brings 17 years experience in keeping efficient production in accordance with quality standards and safety procedures . Applying creative and analytical approach to future and existing clients. Skilled at identifying or anticipating problems and providing solutions. Excels through mentoring, training and empowering team and self to excel in performance. Work HistoryPaparo Home Improvements - Foreman/Project Manager Warminster, PA07/2006 - CurrentMikes Bar And Grill - Prep CookWarminster, PA05/2002 - 05/2004 Recruited and oversaw personnel to achieve performance and quality targets. Coordinated material procurement and required services for projects within budget requirements. Met project deadlines without sacrificing build quality or workplace safety. Provided detailed technical and operational direction in project challenges, making sure deadlines are met.Achieved project deadlines by coordinating with contractors to manage performance. Monitored project progress, identified risks and took corrective action as needed. Prepared and submitted project invoices for review and approval. Developed and initiated projects, managed costs, and monitored performance. Developed and implemented project plans and budgets to ensure successful execution.Monitored project performance to identify areas of improvement and make adjustments.Maintained open communication by presenting regular updates on project status to customers. Planned, designed, and scheduled phases for large projects. Followed strict standards for food handling and safety, minimizing risks to customers. Monitored food quality and presentation to maintain high standards. Preserved freshness of food by storing food in designated containers and storage areas within freezer or refrigerator. Prepared and served various food items in a fast-paced environment. Coordinated checklists to keep kitchen clean, stocked and sanitary. Maintained clean, hygienic kitchen workspace by sweeping, mopping, and taking out trash. Identified inefficiencies leading to improved productivity. Operated dishwasher and manually washed dishes to clean all chinaware, silverware, and cooking utensils. Kept kitchen clean and organized by performing daily maintenance tasks. Received shipments and placed items on proper shelves to restock and organize restaurant pantry.EMAIL AVAILABLEPHONE NUMBER AVAILABLELevittown, PA 19055Skills Project Planning Safety Protocols Project Estimation and Bidding Cost Containment Contract Negotiation Expertise Project Management Staff Training Microsoft Office Suite Expertise Managing Subcontractors Managing Multiple Projects Restoration Projects Interior Renovations Painting/CarpentryEducation07/2004William Tennent High SchoolWarminster, PAHigh School Diploma06/2004Middle Bucks Institute of TechnologyJamison, PACarpentry |