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Click here or scroll down to respond to this candidateCandidate's Name
Seeking full-time employmentBoaz, AL Street Address
EMAIL AVAILABLEPHONE NUMBER AVAILABLEI am seeking full-time employment in the sales, baking, customer service or food and hospitality industry. I am willing to obtain any and all certificates required for any position. I have vast knowledge about safe food handling, as well as the ins and outs of running a restaurant, deli counter, or bakery and money handling. I also have knowledge and experience with OS, CSG, Xstore, and RQ.I work well with others or individually, I am self motivated and motivate others. Thank you for your time and consideration, I look forward to hearing from you and becoming a part of your work team.Authorized to work in the US for any employerWork ExperienceCashier/Sales Associate/merchandiseLittle Scout Antiques-Portland, ORNovember 2017 to PresentProcess payments through cash, cards and checks. Sell a number of different items from antique furniture, to kitchen goods, to tools, and everything in between. Interact with customers of all ages. Find, purchase, and prep items for sale. Set up areas to sell said items. Advertise for sales, events and individual items for sale.Sales SpecialistSpectrum-Guntersville, ALJune 2022 to August 2024Working directly with public taking care of all their needs. Receiving monies on accounts and providing correct change. Calling other departments within the company to set up services. Workings on computer systems OS, CSG and X Store. Receiving incoming product and entering into the RQ computer system. Putting stock out in timely manner. Counting cash drawer at beginning of shift and ending also making deposit at end of shift.Lead CookWillamette view-Portland, ORJune 2012 to April 2022Prepare many types of food in a safe and efficient manner. Manage a team of up to 6 individuals, to make sure each part of the meal was ready to go by a specific time. Make Dressings, baked goods, and meals for up to 500 people, three times a day. Run point of sales system, while accepting cash, card and meal service points. Served individual meals to buffet and banquet style service. Catered many events of over 500 people. Direct customer interaction and meal modification. Communicate clearly and efficiently with other stuff and customers. Developed menus by understanding market demand and culinary trends. Cleaned and broke down all items in the kitchen. Measured items by weight. Maintained an adequate supply of all prepared products on hand, and insured the proper Storage and refrigeration. Dated and initialed all open and prepared foods. Kept spoilage and waste to a minimum by ordering and utilizing proper quantities and rotating products.EducationHigh school diploma in General StudiesMolalla High School - Molalla, ORSeptember 1979 to June 1982Skills Food Service Cashiering Cash Handling Food Preparation Food Safety Cleaning Experience Host/Hostess Cooking Customer Service Kitchen Experience Coffee Experience POS Communication Skills Phone Etiquette Time Management Computer Skills Food Handling Kitchen Management Experience Busser Food Production Retail Sales Pricing Restaurant Experience Banquet Experience Catering Menu Planning Serving Experience Meal Preparation Culinary Experience Meat Cutting Inventory Control Purchasing Supervising Experience |
