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Title Inventory Management International Business
Target Location US-NY-Brooklyn
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SkillsMixologyBeverage KnowledgeCandidate's Name
Cash HandlingPOS SystemsInventory ManagementLanguagesEnglish (Expert)Russian (Expert)Professional summaryBartender with 2 years of experience in high-volume establishments, adept at ensuring customer satisfaction and increasing daily revenue through upselling strategies. Skilled in managing financial records, maintaining compliance with liquor regulations, and fostering a collaborative team environment.Employment historyPrimal Cut Steakhouse Bartender New York CitySep 2022 - Sep 2023Bar Alaska Bartender New York CityOct 2023 - Jul 2024EducationBachelor of Science: International Business and Trade Saint Peter's University Jersey City, NJCoursesCertificate ABC Bartending SchoolCertificate of Completion Approved Alcohol Training Awareness ProgramCertified Mixologist Course Certified Mixologist Course Maria SlepnevaBartenderPHONE NUMBER AVAILABLEEMAIL AVAILABLEMixed beverages per recipes, ensuring consistent quality and customer satisfaction.Processed payments swiftly using POS system, reducing transaction times and errors.Fostered strong team relationships through clear communication, boosting workplace morale.Serve drinks efficiently, ensuring customer satisfaction and repeat business.Manage cash register, maintaining accurate financial records. Collaborate with team to create a welcoming atmosphere. Upsell premium beverages, increasing daily revenue.

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