Candidate Information Name Available: Register for Free Title Customer Service High School Target Location US-DC-Washington Email Available with paid plan Phone Available with paid plan	20,000+ Fresh Resumes Monthly     View Phone Numbers     Receive Resume E-mail Alerts     Post Jobs Free     Link your Free Jobs Page     ... and much more Register on Jobvertise Free
Search 2 million Resumes Keywords: City or Zip:	Related Resumes Customer Service High School Washington, DC High School Customer Service Bowie, MD Customer Service High School Baltimore, MD High School Customer Service Baltimore, MD Customer Service High School Washington, DC Customer Service High School Baltimore, MD Customer Service High School Arlington, VA

Candidate's Name
Street Address
PHONE NUMBER AVAILABLEE-mail: EMAIL AVAILABLEObjective: To secure a position based upon my knowledge and experience that will promote professional growth.Work Experience:ManagerMarch 2018 - Sept 2018Nationals Baseball StadiumResponsible for 3 different stands with over 30 employees. Responsible for making sure all meat was served at the right temperature and cut the proper wayResponsible for opening and closing each stand.ManagerNov 2013  April 2015Zest Bistro { Capitol Hill, DCResponsible for the entire restaurant during my shift. One Manager Per am/pm shift. Responsible for organizing, managing, and coordinating all of the daily functions Responsible for all food ordering from all vendors Preserve excellent levels of internal and external customer service Ran the food line to ensure that the guests received their food on time and correctly. Manager/Server/BartenderAugust 2010  Sept 2013McLoones Pier House National Harbor, MDResponsible for taking the guests orders, keeping them organized, and timing the course of service for guests.While maintaining a clean bar area also responsible for restocking liquor, beer and wine supplies.Ability to multi-task while interacting with customers in a friendly and helpful manner. Familiar with ordering from vendors and completing inventory Know how to deal with difficult guests; table talks are important Responsible for weekly schedules, host/runner/busser duties, distribution of checks Responsible for opening and closing restaurantServer/ Shift ManagerAugust 2010- March 2012Cadillac Ranch National Harbor, MDTake orders from clients ensuring they are part of the menu and offer house specialties and promotional items.Maintain a neat appearance and establish professional relationships with patrons to ensure future business.Provide good service in a high volume restaurant, take orders and deliver food. Responsible for weekly schedules for hostServerApril 2007  May 2008Clydes Washington, DCAlways make sure my section is well maintained with clean and polished silverware and glasses.Serve alcohol beverages in an appropriate manner consistent with company policy. Ensure that the food prepared conforms to specifics of the customer orders, initiates the procedures to fulfill those orders.__Education:Some College Coursework Completed, Computer Networking and Programming ITT Technical Institute June 2003  October 2005Completed computer networking coursesCrossland High School June 2003High School Diploma ReceivedSkills: Proficiency in Microsoft Outlook, Excel, PowerPoint; Type 30-35 wpm Credentials:Certified Professional Food Manager LicenseREFERENCES AVAILABLE BY REQUEST