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Candidate's Name
Chicago, Illinois | PHONE NUMBER AVAILABLE | EMAIL AVAILABLE

Summary

Highly motivated and results-oriented hospitality professional with 8+ years of experience in
fast-paced environments. Proven ability to thrive in diverse roles, from line cook to
administrative support, consistently exceeding expectations. Skilled in multitasking,
communication, and maintaining a positive and efficient work environment.

Skills

         Hospitality Industry Expertise
         Food Preparation & Cooking
         Restaurant Technology & Operations
         Inventory Management & Control
         Customer Service & Sales
         Food Safety & Sanitation
         Teamwork & Communication
         Time Management & Prioritization

Education

         Truman Community College, Chicago, IL (2016-2018)

Work Experience

Factotum/Renaissance Person | Private Client, Chicago, IL (Jan 2022 - Present)
(Part-Time)

         Provided comprehensive administrative and operational support, streamlining daily
         business activities for efficient client service.
         Managed calendars, scheduled appointments, and facilitated clear communication to
         maximize client satisfaction.
         Prioritized tasks and implemented process improvements to enhance overall workflow
         and efficiency.

Pastry & Seafood Line Cook | Gibson Italia, Chicago, IL (Oct 2023 - April 2024)

         Prepared and presented fresh, high-quality pastries, adhering to established standards
         for presentation and taste.
         Maintained a clean and organized workstation, ensuring compliance with all safety and
         sanitation protocols.
       Assisted with line cook duties, including preparation and cooking of cold seafood dishes.
       Fostered a positive and collaborative kitchen environment, promoting teamwork and
       efficient operations.

Customer Specialist/ Softside/ Cashier/ HBC/Receiving/BOPIS | Bed Bath & Beyond,
Chicago, IL (Feb 2019 - Nov 2023)

       Demonstrated exceptional customer service skills across multiple departments,
       consistently exceeding sales targets.
       Maintained a professional and helpful demeanor, effectively resolving customer inquiries
       and issues.
       Performed cash handling procedures with accuracy while ensuring adherence to
       company policies.
       Managed and packaged customer orders for efficient fulfillment and pickup.

Cook | Regal Entertainment Group, Chicago, IL (Sep 2016 - Feb 2018)

       Prepared and cooked a variety of food items according to established recipes and
       quality standards.
       Upheld a clean and safe work environment by adhering to all safety protocols.