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Candidate's Name
Looking for WorkPhiladelphia, PA Street Address
EMAIL AVAILABLEPHONE NUMBER AVAILABLEHello, my name is Candidate's Name  please contact me. PHONE NUMBER AVAILABLE I recently just added New number So this number is where i can be reached as well you can email me EMAIL AVAILABLE also leave a message Thank You, Again.Willing to relocate: AnywhereAuthorized to work in the US for any employerWork ExperienceProduction ChefHealthcare Services Group - West Chester, PAFebruary 2022 to PresentM.I.T manager in training. Recently promoted to this new Position. Of Production Chef I oversee several works at a 180 bed facility in West Chester Pa.Lead Line CookOTG Management - Philadelphia, PAJuly 2017 to September 2020I'm growing into this company and becoming a big part of the OTG.Brand I love it here and plan to stay a very long time. But if an opportunities are available to be taken. I must have complete control in my ability to present a good working relationship with the team. Management is my goal... I will not except nothing less than that. My background speaks for itself. Line CookPercy St.Bbq - Philadelphia, PAMay 2017 to July 2017I'm The Head Line Chef there after only two weeks in God is good ..All the time. Kitchen Staff ( Prep)Masion 208 - Philadelphia, PAMay 2017 to July 2017I will be opening the new venture by Owner/Executive (TopChef14) Silva Sena from Top Chef 14 game as Prep Kit. MGR.Line CookRembrandt's Restaurant - Philadelphia, PAJune 2016 to October 2016Worked all line positions grade mange,Salad Station Grill, Sauteed &Pizza Station Prep and all around cook.Line CookMisconduct Taveran - Philadelphia, PAJuly 2016 to August 2016Line Cook Grill and Sauteed Stations Prep as well recently just released for lack of work. Line CookCambridge Rest - Philadelphia, PAJuly 2015 to March 2016Was here for a good awhile Mom passed away and I left shortly afterwards. Line Cook and Prep CookMercer Cafe @The Naval Yard in Philadelphia PA - Philadelphia, PA April 2015 to July 2015ResponsibilitiesLine Cool In Family Run Restaurant newly built in the Naval Yard Complex Line CookFranklin Square Capital Partners - Philadelphia, PA February 2015 to April 2015ResponsibilitiesAla carte corporate Dining at the Company Dining Services . Line Cook and Prep CookWhole Foods Market - Wynnewood, PADecember 2014 to January 2015ResponsibilitiesWork in the Prepare Foods Dept.Accomplishmentswas not there last working two jobsLine CookPalladinos on E. Passyunk - Philadelphia, PANovember 2014 to January 2015ResponsibilitiesLine Cook, Garde manage, PizzaAccomplishmentsTo Work with great Chef as Chef Luke Palladino was wonderful. We are still close friends line cookHyatt@Bellevue Hotel - Philadelphia, PAMay 2013 to June 2014ResponsibilitiesI prepared salads,grill station prep.Line Cook/Prep CookHarvest Seasonal Grill - Philadelphia, PASeptember 2012 to March 2013I've worked at all Line positions and prep for a farm to table restaurant .theme that cater to healthy living. Line Cook/Prep CookBorgata Casino&hotel - Atlantic City, NJJune 2006 to November 2011Worked in the Borgata for 6 yrs. @ Wolfgang Puck American Grill. While here worked line, prep, bucher, fish cutting. And other aspects Of working in the wolfgang puck organization.Line Cook/Prep CookTropicana Casino &Hotel - Atlantic City, NJFebruary 2004 to June 2006While here at the "Trop" i worked in the 24hr. Cafe in the Banquets and production kitchen of the organization.Line Cook/Prep CookBally's Casino& Hotel - Atlantic City, NJMarch 1996 to July 2003My first job in A.C. while here i worked in the snack bar,24hr, fine dining outlets in the casino. In my yrs there i moved around a lot.When needed because of my flexibility and ability to adapt to any situations presented to me in the kitchen.EducationDiploma in Culinary Arts in Culinary ArtsEscoAugust 2022 to November 2023Certificate of completion in CulinaryA.C.C.C. - Mayslanding, Nj1997 to 1998High school diploma or GEDSkills Culinary Experience Restaurant Experience Kitchen Experience Food Preparation Cooking Busser Food Safety Catering Kitchen Management Experience Banquet Experience Serving Experience Food Production Retail Sales Food industry Time management Leadership Sanitation English Knife skills Food service Food handling Meal Preparation Inventory Control Team management Hospitality Meat Cutting Labor Cost Analysis Merchandising Purchasing Cleaning ExperienceCertifications and Licensesfood handler certificateServSafeAdditional InformationWhile at A.C.C.C I was on an internship through my Union Local #54 H.E.R.E to Progress from Fast Food Classification to Intermediate Cook Classification through Union rules and house rules at the Casinos. That is why that time there is listed.