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Click here or scroll down to respond to this candidateCandidate's Name
PHONE NUMBER AVAILABLE EMAIL AVAILABLE Street Address Bridgewater Drive, Bluffton, SCProfile Experienced manager with a proven track record in overseeing operations, enhancing team performance, and driving profitability within the hospitality industry. Seeking a challenging management role in a larger company to further advance career growth and organizational success.ExperienceGeneral Manager Georgia Comfort Kitchen 2023-Present Manage all aspects of daily operations including payroll, advertising, promotions, scheduling, hiring, ordering, service management, training, quality control, expediting, and cost analysis.Bartender Lot 9 Brewing and Craft Kitchen 2023 Provided exceptional customer service by attending to guests throughout their dining experience. Executed tasks such as beer pouring, food running, table waiting, table bussing, end-of-service cleaning, cash drawer balancing, and deposit handling.Server Jane Bistro 2022-2023 Contributed to a high-performing service team, ensuring smooth operations during peak lunch hours.General Manager Truffles Cafe 2021-2022 Directed daily operations with a focus on optimizing efficiency and customer satisfaction. Managed various operational functions excluding payroll and financial oversight handled by corporate headquarters.Other Managerial Roles Assistant General Manager, The Crazy Crab at Jarvis Creek, Hilton Head Island 2019-2021 General Manager, The Smokehouse, Hilton Head Island 2017-2019 Pub Manager, Buckeye Lake Brewery, Buckeye Lake, Ohio 2012-2016 Education Motion Picture Institute of Michigan Film, 2008 Eastland Career Center Interactive Media, 2007 Millersport High School, 2007Skills Operations Management Team Leadership Strategic Planning Budgeting and Cost Control Inventory Management Vendor Relations Customer Relationship Management Staff Training and Development Social Media Marketing Food and Beverage Management- |
