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Candidate's Name
Phone: PHONE NUMBER AVAILABLE
Email: EMAIL AVAILABLE



Professional Summary

Adaptable and detail-oriented professional with a diverse background in retail operations,
clinical assistance, and food service. Demonstrates strong skills in cash handling, customer
service, order preparation, and inventory management. Fluent in French with hands-on
experience from a podiatric internship, offering insights into patient care and clinical procedures.
Seeking to leverage a multifaceted skill set and bilingual capabilities in a dynamic, growth-
oriented environment.



Education

Bachelor of Science in Podiatry
National Institute of Podiatry, Paris, Ile-de-France
July 2023



Professional Experience

Cashier
In My Belly, Paris, Ile-de-France
July 2022   April 2024

       Efficiently managed transactions, handled cash with accuracy, and provided exceptional
       customer assistance.
       Supported order assembly and ensured timely and accurate delivery to customers.
       Contributed to store organization, including restocking and maintaining order.
       Assisted with inventory tracking and reported discrepancies to management.
       Performed cleaning tasks to uphold hygiene and orderliness.
       Engaged with customers, addressed complaints, and provided detailed product and
       service information.

Internship
Ambroise Pare Hospital, Boulogne-Billancourt, Ile-de-France
October 2022   July 2023

       Assisted podiatrists with patient care, including preparing examination rooms and
       supporting foot and ankle examinations.
       Engaged with patients to gather information, explain procedures, and address concerns,
       enhancing their experience.
         Observed and assisted in podiatric procedures, including diagnostics, treatments, and
         minor surgeries.
         Maintained accurate and confidential patient records, updated medical charts, and
         documented treatments.
         Supported research projects by gathering and analyzing data related to podiatric health
         and patient outcomes.
         Managed administrative tasks, including appointment scheduling and patient flow
         coordination.

Restaurant Associate
Burgy Time, Drancy, Ile-de-France
September 2019   December 2021

         Handled cash transactions, operated point-of-sale systems, and processed payments
         accurately.
         Prepared and cooked a variety of menu items, ensuring consistency and adherence to
         food safety standards.
         Assembled and packaged orders, addressed special requests, and ensured accuracy and
         timeliness.
         Maintained an organized workstation, managed inventory, and ensured proper storage of
         supplies.
         Conducted regular inventory checks and placed orders for replenishment to avoid
         shortages.



Skills

         Bilingual (French and English)
         Customer Service
         Cash Handling
         Order Preparation
         Organization and Time Management
         Inventory Management
         Team Collaboration
         Effective Communication