Candidate Information Title Service Bartender, Barback, Food Runner Target Location US-NY-Brooklyn	20,000+ Fresh Resumes Monthly     View Phone Numbers     Receive Resume E-mail Alerts     Post Jobs Free     Link your Free Jobs Page     ... and much more Register on Jobvertise Free
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Skills / SummaryI have 10+ years working in NYC restaurants and catering. Ive worked various positions in both FOH and BOH. I believe in helping your team regardless of your role. My work experience has given me the tools to thrive in any environment . I have full availability including holidays. You can contact me via the information above.Work Experience:Marriot Marquis (Revel & Rye) 1535 Broadway, New York, NY 10036Barback/Service BartenderMaintained all 6 wells both main and service bar throughout shiftAssisted bartenders in taking orders/making drinksClosed the bar ensuring cleanliness for DOH inspectionsSet up and broke down satellite stations during events in a timely fashionFancy FreeExpeditor & Food Runner/BarbackExpod all food insuring it came out on time and plated properlyWorked on the line when kitchen need assistanceAssisted in kitchen prepThoroughly closed the bar/ labeled and dated all juice, syrupsAssisted bartenders in making drinks, opening & closing checks, etcThe Wilson 132 W 27th St, New York, NY 10001Barback/Busser/Food RunnerDate and labeled all open containers per DOH requirementsTook inventory of liquors, wines, fruits, etc ensuring nothing went 86 needlesslyBatched various cocktails and syrups weeklyExpedited food and assisted kitchenGreen Point Beer & Ale, 7 N 15th St, Brooklyn, NY 11222 Barback & Food Runner Took in & stocked orders of liquors/ciders & miscellaneous things for kitchen/bar/restaurant Managed stocking the bar, taking/running food orders, bussing, tapped kegs and generalmaintenance and upkeep of the establishmentJoe's Pub -The Library at the Public, 425 Lafayette St, New York, NY 10003Food Runner/Barback Memorized seat positions for all of Joes' Pub and The Library's tables. Assigned as assistant and closing bar back, prepped for the following morning to convenience the opening staff. Set up, broke down, and catered The Public Library events, chef tables, and other parties.Pier A Harbor House, 22 Battery Pl, New York, NY 10004 Expedited ticket orders during a busy service while accommodating to each orders specific request. Restaurant seated 700+ Set up and/or broke down the kitchen line when beginning or ending shift. Went beyond my role as run runner and assisted servers and guest to better ensure a more productive and profitable service.Education:James Madison High School