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Click here or scroll down to respond to this candidateCandidate's Name
New York, NY Street Address
EMAIL AVAILABLEPHONE NUMBER AVAILABLEMy goal is to acquire a Culinary position that will utilize my current Culinary experience, while also broadening my skills that I may become an expert in the field. I also obtained my security license and food handlers card. Plus recently obtained my Fire Guard Card for Shelters from FDNY and my CPR/ First-Aid certification.Willing to relocate: AnywhereAuthorized to work in the US for any employerWork ExperienceCookBrooklyn Job Corps Academy - Brooklyn, NYMarch 2024 to PresentCooking food for kids and staff.Assistant Coach FootballNorth Bronx Cowboys - Co-Op City, NYMay 2021 to PresentCoaching kids in fundamentals of football techniques Program AideGeorge Daly Housing Development Fund Company, INC. - New York, NY February 2023 to March 2024Ensuring the safety and well-being of the Residents in the Shelter. Head CookACE Integration Head Start - Brooklyn, NYAugust 2023 to November 2023Cooking food for kids and staff.Grill CookRestaurant Associates - New York, NYJanuary 2020 to February 2023Cooking food for guests.Night Line CookSoho Diner at the Soho Hotel - New York, NYJune 2021 to June 2021Cooking food for customers.Grill CookCAVA - New York, NYJanuary 2021 to May 2021Cooking food for customers.CookReef Kitchens - Brooklyn, NYJune 2020 to January 2021Cooking food for customersCHEFAmerican Cruise Lines - Portland, ORSeptember 2019 to November 2019Cooking food for guests on the Cruise line.Season ended.Line CookSSP America - Queens, NYApril 2017 to September 2019Preparing food for breakfast and lunch for guests. Line CookOTG MANAGEMENT - Queens, NYAugust 2013 to May 2019Cooking various meals for customers at the airport. Line CookLAGUARDIA PLAZA HOTEL - Queens, NYMay 2011 to May 2013Cooking various foods from a standard menu.SECURITY OFFICERHOWARD SECURITY - Bronx, NYJuly 2010 to May 2011PATROLLING THE GROUNDS, OBSERVING THE SURROUNDINGS OF THE BUILDINGS. PROTECT PEOPLE AND PROPERTYVendorNew Meadowlands Stadium Company - East Rutherford, NJ December 2010 to January 2011VENDORSELLING HOT CHOCOLATE TO FANS; DURING THE JETS AND GIANTS HOME GAMES. DELI-CLERKKROGERS - Houston, TXAugust 2008 to May 2010My position requires, but is not limited to, that I maintain order in the deli, cut and serve cold and hot meats, prepare and cook rotisserie meats, clean up, closing, as well as customer service. COOKHARRIS COUNTY YOUTH VILLAGE - Seabrook, TXAugust 2007 to May 2010Hired as a cook for this youth correctional institution, my duties include, preparing and serving breakfast, lunch and dinner meals for youth and staff members. Following and maintaining diet plan as well as menu set by county officials. Maintaining and preparing paper work which assists supervisor to make orders to keep pantry supplied.COOKDENNY'S - Houston, TXDecember 2007 to June 2008My duties were as a short order cook for orders on menu. LINE COOKTHE WESTLAKE CLUB - Houston, TXSeptember 2006 to April 2007My position required that I prep for lunch & dinner buffets; I also served and assisted with preparation of catered meals for wedding receptions done at this club. I maintained and kept supplied, the pantry station Assistant CookNorwegian Cruise Line of America - Honolulu, HISeptember 2005 to June 2006Breakfast- did cold prep for fruits, continental buffet. Lunch- did grill work and cold prep for sandwich buffet station.CookBeverly Manor Convalescent Hospital - Fresno, CAJanuary 2005 to August 2005Preparing as well as serving cooked and grilled meals for residents. Short Order CookMc Donald's - Fresno, CADecember 2004 to April 2005Preparing meals for customers. Maintain cleaning areas. Drive-thru duties, various others duties as required.Dietary AideUniversity Medical Center - Fresno, CADecember 2003 to April 2004My duties varied: Maintained food and health guidelines as set by Fresno County health officials. Kitchen Maintenance. Coordinated prepared meals for patients. EducationDIPLOMAROOSEVELT HIGH SCHOOL - Fresno, CAAugust 1994 to June 1998Skills COOKING (6 years) HUMAN RESOURCES (Less than 1 year) MICROSOFT WINDOWS (Less than 1 year) KITCHEN (6 years) Kitchen Staff (6 years) Experienced (6 years) Culinary (6 years) Saute (6 years) Line cook (6 years) Knife skills (6 years) Team Player (6 years) training (6 years) Chef Food Preparation Culinary experience Mentoring Hospitality Production planning Microsoft Office Cooking Kitchen management Marketing Grilling Computer skillsCertifications and LicensesFood Handler CertificationJanuary 2016 to PresentServSafe Food HandlerJanuary 2021 to January 2024FDNY FIRE GUARD CARDApril 2023 to April 2026FIRE GUARD CARD FOR SHELTERS F-02CPR Certification/First AideJune 2023 to June 2026ServSafeCPR CertificationAdditional InformationSKILLS My skills include but are not limited to: Prepping of cold and hot meals Microsoft Windows Line cooking, kitchen cooking |
