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| | Click here or scroll down to respond to this candidateOBJECTIVESeeking an entry-level position where I can develop new skills in sales andmarketing and grow as a marketing professional and contribute to the overall success of a company.EXPERIENCEMay 2022 - CurrentJ & A PIZZAIMOS PIZZA (Franchise)Store Manager> Reports directly to the General Manager> Managing all Assistant Store Managers> Managing all FOH and BOH staff including scheduling shifts, problem solving, customer service, training> Management of drivers including opening bank and cash reconciliation/settlement at the end of each employee shift and end of day for restaurant> Responsible for opening and closing store location, ensuring cash amounts are prepared for daily transactions, reconciling end of day monies and daily bank deposits> Order receiving/inventory of product> Superior customer service skills and problem solving> Required on-call 6 days per weekJuly 2016 September 2021Bens PizzaIMOS PIZZA (Franchise)Kitchen Employee (2016-2017)Store Manager (2017-2021)> Reports directly to the General Manager> Managing all Assistant Store Managers> Managing all FOH and BOH staff including scheduling shifts, problem solving, customer service, training> Management of drivers including opening bank and cash reconciliation/settlement at the end of each employee shift and end of day for restaurant> Responsible for opening and closing store location, ensuring cash amounts are prepared for daily transactions, reconciling end of day monies and daily bank deposits> Order receiving/inventory of product> Superior customer service skills and problem solving> Required on-call 6 days per weekRebeccaDotson3122 Magnolia AvenueSaint Louis, Missouri 63118PHONE NUMBER AVAILABLEEMAIL AVAILABLEPage 2EDUCATION1988 - 1992Health Careers, 1420 S. Grand Ave., St. Louis, MO 63118> High School DiplomaREFERENCESJoseph Marsala Business PHONE NUMBER AVAILABLEMonika Brekalo Personal PHONE NUMBER AVAILABLEAngie Happily Personal PHONE NUMBER AVAILABLE/pre> |