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Click here or scroll down to respond to this candidateCandidate's Name
t Street Address t PHONE NUMBER AVAILABLE t EMAIL AVAILABLEProfileGoal oriented professional with experience in warehousing, restaurants, and as a general contractor, seeking growth and development opportunities with values-based employer utilizing my diverse skill set while contributing to the success of the team and organizationSkill SetsCommunicationCustomer ServiceDetail-OrientedHand/Power ToolsSafetyForkliftFloor BufferTeamworkTime ManagementWarehousingSafely operated a forklift and electric pallet jack to transport product to and from the product storage area and loading dock with 0 incidents of product damageInspected, labeled, and packaged all finished products prior to shippingReviewed shipping and receiving documents with team supervisor to ensure accuracy of information and proper placement of merchandiseInspected merchandise to verify no defects and attached labels with product name and price information prior to stocking shelvesGeneral ContractorSafely operated a variety of hand and power tools associated with carpentry including repair, replacement, and installation of window and door frames, drywall, shelves, and decksSafely operated a variety of hand and power tools associated with plumbing including repair, replacement, and installation of hot water heaters, toilets, sinks, and bathtubsPerformed maintenance and preventative maintenance or air conditioning and heating systemsPerformed a variety of landscaping duties such as mowing, trimming, edging, mulching, seed planting, aerating, and collection and disposal of all waste and debrisFood ServiceCleaned, sanitized, and maintained supplies, tools, equipment, and worksite surfaces sufficient to ensure compliance with employer safety standards, meeting state and local board of health requirementsSwept and mopped floors during and after shift making sure wet floor signs were in place to prevent slips and falls of other staff membersCollected facility trash and waste and segregated during disposal, with a focus on compliance with site procedures and municipal standardsPrepared meals in a high volume franchise restaurant according to standardized recipes and customer requests with a focus on customer satisfaction, product quality, portion control, and timely serviceWork HistoryWalmart Distribution Center, Pedricktown, NJ Warehouse Associate 11/2022 01/2023Millers Ale House, Plymouth Meeting, PA Sanitation Specialist 09/2021 09/2022Gordon Enterprise, Chester, PA General Contractor 06/2010 07/2020EducationChester High School, Chester, PA Diploma |
