| | | 20,000+ Fresh Resumes Monthly | |
|
|
| |
Click here or scroll down to respond to this candidateCandidate's Name
LOOKING FOR A PROMISING CAREER THAT AFFORDS AN OPPORTUNITY FOR PERSONAL ANDPROFESSIONAL GROWTHWilmington, DEWilling to relocate: AnywhereAuthorized to work in the US for any employerWork ExperienceAssistant General Manager/General ManagerBoston Market-Wilmington, DEAugust 2015 to October 2023Store operations, inventory control, payroll, human resources, Deli ManagerWalmart-Milford, DEJanuary 2000 to August 2015Deli manager in charge of food prep, and sales, purchases and menus, inventory control, Serv safe certified, scheduling, staffing, and customer service and support ChefWalt Disney World-Orlando, FLNovember 1999 to April 2000Internship at Disney World as a chef,I worked as a chef for internship, learning to cook exotic foods and being trained by chefs from all over the world and different cultures, I cooked at Port Orleans as a sous chef.Field LieutenantWakenhut Security-Dover, DENovember 1997 to January 2000Field Lieutenant for the lower region,Dover,Delaware to Ocean City,Maryland. EducationSecurity in Security and FirearmsSecurity Guard and Firearms Training, Us Navy Military Police Academy - San Antonio, TX June 1988 to November 2012NoneNoneMarch 2001 to September 2001Wakenhut Security in SecuritySecurity officer training - Dover, DENovember 1997 to January 1998Associate in Military Police AcademyLakeland Air Force Base - San Antonio, TXJune 1991 to September 1991Skills Leadership Development Dependability Loyalty Expierience Flexability Law Enforcement (10+ years) Military Experience Supervising Experience Security (10+ years) Surveillance Conflict Management Employee Evaluation Writing Skills Operations Management (10+ years) Management Intelligence Experience Supervising experience Sales Budgeting Project management Restaurant experience Team development Analysis skills Customer service Leadership Payroll Restaurant management Hospitality Budgeting Conflict management Sales Crew management Human resources Project management Team management Kitchen experience Communication skills Organizational skills Pastry experience Bakery Cooking Baking Management Hospitality Cash handling Food service POS Shift managementCertifications and LicensesDriver's LicenseFood Handler CertificationServSafeProfessional In Human Resources |
