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Food Service Customer Resume Rockford, M...
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Title Food Service Customer
Target Location US-MI-Rockford
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EMAIL AVAILABLE PHONE NUMBER AVAILABLE Cedar Springs, MI Street Address
Well-rounded Bartender committed to providing guests with genuine hospitality and delivering exceptional services in bar area. Talented and skilled multitasker comfortable juggling competing priorities. Polished in concocting specialty cocktails and adding inspiration to new menus.Menu MemorizationBeverage PreparationFood ServiceHealth codes complianceFood RunningSuggestive SellingPayment ProcessingBasic accountingSafe serving knowledgeService-oriented mindsetAnticipating guest needsOrdering ProceduresTeam training and developmentCourteousCash Register OperationCocktail list developmentHandling Dicult CustomersCreative MixologyTrinis Sparta, MichiganBartender/Restaurant Server08/2014 - 08/2017Developed good working relationships with fellow employees through eective communication.Assisted in setting up the bar for service shift.Maintained inventory of liquor, beer, wine, and other beverage items. Attended regular training sessions to stay updated on new products or trends.Prepared alcoholic and non-alcoholic beverages according to recipe standards.Processed payments accurately and eciently with POS system. Provided drink suggestions to customers based on their preferences. Monitored guests' alcohol consumption levels to prevent over-intoxication or underage drinking.Adhered to state regulations regarding serving alcohol responsibly. Checked identication cards for proof of age prior to serving alcohol beverages.Managed cash drawer at the end of each shift ensuring accuracy of funds received.Ensured proper sanitation of bar area, glassware, utensils, and equipment. Greeted customers and provided excellent customer service. Performed opening and closing duties including restocking supplies. Everest Institute - Grand Rapids Grand Rapids, MI SummarySkillsExperienceEducation and TrainingSome College (No Degree) in Medical Assisting Billing And Coding

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