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Candidate's Name
Monroe, WI Street Address
EMAIL AVAILABLEPHONE NUMBER AVAILABLEAuthorized to work in the US for any employerWork ExperienceLead Cook/Kitchen ManagerLaughing Trout - Monroe, WIMarch 2011 to May 2019All kitchen Aspects. Promoted to Kitchen manager, Lead cook and supervisor. Opening Line Cook.. Key HolderPancho and Lefty's - Monroe, WIApril 2009 to July 2011Open, Blanch FF, fry chips, prep, set up line and steam tables, make soups and cook lunch service into dinner shiftKitchen ManagerBrews Brothers BrewPub - Madison, WIMay 2008 to July 2011Open and close, prep,ordering, supervision, All kitchen Aspects EducationGEDFranklin Monroe High School - Monroe, WISkills Kitchen Management Experience Food Handling Culinary Experience Cooking Management Food Preparation Catering Kitchen Experience Banquet Experience Supervising ExperienceCandidate's Name
Monroe, WI 53566EMAIL AVAILABLEPHONE NUMBER AVAILABLEAuthorized to work in the US for any employerWork ExperienceLead Cook/Kitchen ManagerLaughing Trout - Monroe, WIMarch 2011 to May 2019All kitchen Aspects. Promoted to Kitchen manager, Lead cook and supervisor. Opening Line Cook.. Key HolderPancho and Lefty's - Monroe, WIApril 2009 to July 2011Open, Blanch FF, fry chips, prep, set up line and steam tables, make soups and cook lunch service into dinner shiftKitchen ManagerBrews Brothers BrewPub - Madison, WIMay 2008 to July 2011Open and close, prep,ordering, supervision, All kitchen Aspects EducationGEDFranklin Monroe High School - Monroe, WISkills Kitchen Management Experience Food Handling Culinary Experience Cooking Management Food Preparation Catering Kitchen Experience Banquet Experience Supervising ExperienceCandidate's Name
Monroe, WI 53566EMAIL AVAILABLEPHONE NUMBER AVAILABLEAuthorized to work in the US for any employerWork ExperienceLead Cook/Kitchen ManagerLaughing Trout - Monroe, WIMarch 2011 to May 2019All kitchen Aspects. Promoted to Kitchen manager, Lead cook and supervisor. Opening Line Cook.. Key HolderPancho and Lefty's - Monroe, WIApril 2009 to July 2011Open, Blanch FF, fry chips, prep, set up line and steam tables, make soups and cook lunch service into dinner shiftKitchen ManagerBrews Brothers BrewPub - Madison, WIMay 2008 to July 2011Open and close, prep,ordering, supervision, All kitchen Aspects EducationGEDFranklin Monroe High School - Monroe, WISkills Kitchen Management Experience Food Handling Culinary Experience Cooking Management Food Preparation Catering Kitchen Experience Banquet Experience Supervising Experience Food Safety Meal Preparation Busser Restaurant experience Food handling Kitchen experience Food service Knife skills Customer service Food industry Kitchen management Supervising experience Cooking Communication skills Food preparation Sanitation Catering Meal preparation Culinary experience Food safety Food Production Host/Hostess Grilling EnglishCertifications and LicensesFood Handler CertificationDriver's LicenseAssessmentsWork style: Reliability  ProficientJanuary 2024Tendency to be reliable, dependable, and act with integrity at work Full results: ProficientFood safety  ProficientFebruary 2024Knowledge of proper food and equipment handling safety measures Full results: ProficientCooking skills: Basic food preparation  Proficient January 2024Preparing food, using cooking equipment, and converting ingredient measurements Full results: ProficientIndeed Assessments provides skills tests that are not indicative of a license or certification, or continued development in any professional field. Food Safety Meal Preparation Busser Restaurant experience Food handling Kitchen experience Food service Knife skills Customer service Food industry Kitchen management Supervising experience Cooking Communication skills Food preparation Sanitation Catering Meal preparation Culinary experience Food safety Food Production Host/Hostess Grilling EnglishCertifications and LicensesFood Handler CertificationDriver's LicenseAssessmentsWork style: Reliability  ProficientJanuary 2024Tendency to be reliable, dependable, and act with integrity at work Full results: ProficientFood safety  ProficientFebruary 2024Knowledge of proper food and equipment handling safety measures Full results: ProficientCooking skills: Basic food preparation  Proficient January 2024Preparing food, using cooking equipment, and converting ingredient measurements Full results: ProficientIndeed Assessments provides skills tests that are not indicative of a license or certification, or continued development in any professional field. Food Safety Meal Preparation Busser Restaurant experience Food handling Kitchen experience Food service Knife skills Customer service Food industry Kitchen management Supervising experience Cooking Communication skills Food preparation Sanitation Catering Meal preparation Culinary experience Food safety Food Production Host/Hostess Grilling EnglishCertifications and LicensesFood Handler CertificationDriver's LicenseAssessmentsWork style: Reliability  ProficientJanuary 2024Tendency to be reliable, dependable, and act with integrity at work Full results: ProficientFood safety  ProficientFebruary 2024Knowledge of proper food and equipment handling safety measures Full results: ProficientCooking skills: Basic food preparation  Proficient January 2024Preparing food, using cooking equipment, and converting ingredient measurements Full results: ProficientIndeed Assessments provides skills tests that are not indicative of a license or certification, or continued development in any professional field.