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| | Click here or scroll down to respond to this candidateCitizenship : MongoliaMatrial Status : MarriedContact : PHONE NUMBER AVAILABLEEmail : EMAIL AVAILABLEDescription : Hardworking employee with customer service, multitasking, and time management abilities. Devoted to giving every customer a positive and memorable experience.Work Experience : 16 YEARS OF PROFESSIONAL EXPERIENCEChefs Assistance at Khan Brau LLC, Ulaanbaatar, Mongolia(10 / 2007 - 09 / 2011)Chef Assistance at Turning Point Cafe, Ulaanbaatar, Mongolia(09 / 2011 - 05 / 2013)Sous Chef at Route 22 Restaurant, Ulaanbaatar, Mongolia(10 / 2017 - 09 / 2018)Head Chef at Terelj Resort, Ulaanbaatar, Mongolia(11 / 2018 -05 / 2019)Head Chef at Spark Restaurant, Ulaanbaatar, Mongolia(05 / 2019 - 03 / 2022)Head Chef at Lantern Restaurant, Ulaanbaatar, Mongolia(04 / 2022 - 04 / 2023)Sous Chef at Hawkscay Resort, Duck Key, Florida(04 / 2023 - 04 / 2024)Summary of Work Capability- Created a positive, clean and organize work environment by encouraging teamwork among staff .- Maintaining consistency in high quality of the food by doing Hazard Analysis Critical Control Point (HACCP), First in First out (FIFO).- Produced innovative menu offerings to promote company awareness and customer satisfaction.- Collaborated with vendors and suppliers to obtain quality recipe ingredients while adhering to company budgets. |