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Click here or scroll down to respond to this candidateCandidate's Name
East Haven, CT Street Address
EMAIL AVAILABLEPHONE NUMBER AVAILABLEAuthorized to work in the US for any employerAuthorized to work in the US for any employerWork ExperienceDirector of OperationsCain Management D/B/A Dunkin - Norwalk, CTOctober 2022 to Present28 Million annual revenueResponsible for over all operations of 24 Dunkin stores. 2 combo with Baskin Robbins. Five 24 hours storesMy strongest ability is sales growth by leading and developing a great team Excellent problem solving skillsExperience in remodeling to next gen storesReport directly to COO4 district managers report directly to meP&L ResultsReview DCP orders with district managers to ensure stores arent over ordering (keeping money in the bank instead of on the shelf)Reviewing schedules with district managers to make sure we are maximizing dayparts Repair and maintenance budgetsSales budgets and goalsWeekly meeting with district managers to discuss financial results from prior week Come up with solutions for under performing stores to make them profitable District ManagerNortheast Foods, LLC D/B/A Burger King - Hartford, CT February 2022 to Present Overall operations of 6 units. Controlling expenses especially food and labor costs in all units P&L results for said units Making sure all units adhere to Burger King standards Keeping expenses within budgets given Hiring and training of restaurant managers, assistant managers. Coaching all management staffMulti-Unit ManagerR&k Spero company D/B/A McDonalds - Madison, CTJune 1989 to March 2020Managing 12 McDonalds restaurants Responsible for hiring and training management staff Yearly budgets for all units Monthly Profit and Loss for all my units Coaching restaurant managers to strive to be the best they can be Overall operations of restaurants and making sure all McDonalds policies and procedures are adhered to EducationBachelor in Business AdministrationSouthern Connecticut State University - New Haven, CT, US August 1990 to May 1994Skills Leadership (10+ years) Management (10+ years) Microsoft Office (10+ years) Restaurant management (10+ years) Supervising experience (10+ years) Accounting (8 years) Restaurant experience Forecasting Purchasing Retail management Human resources Office manager experience Google Docs Customer service Food handling P&L Management Microsoft Excel Profit & loss Microsoft Word Budgeting Payroll Labor Cost Analysis Operations Management Team Management Strategic Planning Merchandising Management Recruiting Marketing QuickBooks English Power BI Quality control Windows Financial acumen Presentation skills Retail salesCertifications and LicensesFood Handler Certification |
