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Street Address , United States  PHONE NUMBER AVAILABLE  EMAIL AVAILABLEIn high-stress situations, adept at staying focused and efficient while maintaining calmness. With 14 years of experience, well-versed in standard food prep techniques as well as safe food-handling standards.Easygoing and always willing to help customers and coworkers. Customer satisfaction was achieved by precisely cooking various menu items in accordance with requests. Dedicated team player with a strong work ethic and an open communication style who is committed to meeting all preparation and service needs.Hospitality and service industry backgroundBeautiful presentation of foodNew hire trainingFood spoilage preventionKitchen equipment operation and maintenanceFood plating and presentationRecipes and menu planningTeam standardsInventory managementFood preparationBudgetingHigh School - 2001Blackhawk High School - Beaver Falls, PAProfessional SummarySkillsEducationCook - March, 2024 to May, 2024Hank's Frozen Custard & Mexican Food - New Brighton, PA Cleaned the grills, griddles, ovens, and fryers to sanitize the kitchen surfaces and equipment. Estimated 20 orders at the same time during busy periods with aaccuracy resulting in increased customer satisfaction and repeat business.Oversaw the preparation of all foods.Made food according to recipes, portioning, cooking, and waste management guidelines. Cook - January, 2023 to March, 2023Li'l Joe's - Beaver Falls, PAWorked closely with bartenders to ensure that special orders for customers, such as those with food allergies and gluten intolerance, were fully understood.Improved and updated a central standardized recipe and ingredient repository, which included nutritional and cost data.Cleaned the grills, griddles, ovens, and fryers to sanitize the kitchen surfaces and equipment. Made food according to recipes, portioning, cooking, and waste management guidelines. Dietary Technician - February, 2021 to January, 2023 Brighton Rehabilitation and Wellness Center - Beaver, PA Educated clients about long-term health benefits of balanced diets and exercise programs. Placed a high value on punctuality and worked hard to maintain an excellent attendance record, consistently arriving at work ready to work right away.Had an excellent attendance record and was always on time for work. Cook - March, 2018 to February, 2020Brady's Run Grille & Guest House - Fallston, PAImproved and updated a central standardized recipe and ingredient repository, which included nutritional and cost data.Cleaned the grills, griddles, ovens, and fryers to sanitize the kitchen surfaces and equipment. Used meat slicer and different kitchen equipment safely, effectively reducing injuries and burns by[Number]%.Recommended menu items for new dish development, holidays, special events, and promotions. Work History