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Owner Operator Resume Dallas, TX
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Title Owner/ Operator
Target Location US-TX-Dallas
Email Available with paid plan
Phone Available with paid plan
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                                           Candidate's Name
                                          EMAIL AVAILABLE
              Street Address  * PHONE NUMBER AVAILABLE


SUMMARY

o       Excellent Administration Skills         o       Effective Leadership Skills
o       Excellent Organizational Skills         o       Excellent Oral and Written Communication Skills
o       Excellent Business Operations           o       Experienced Human Resources Administrator
o       Employee Relations Specialist           o       Experienced Managing Training / Development



HIGHLIGHTS

    Established clear goals and KPI s which resulted in a 1.84% average reduction in base food cost and reduced
    Labor Expenses of 1.5%
    Achieved double digit sales increases - 3 consecutive years
    Consistently increased monthly guest visits and sales transaction (avg. +2.7% / +3.4%)
    Decreased employee attrition while fostering a culture of continuous improvement and promoting cross
    functional collaborations
    10 Plus years as Human Resources Manager in both the private and public sectors
    Elite News Business Person of The Year - 2013
    CMBC LC (Past Board Member
    Oak Cliff YMCA (Past Board Member)
    Zeno & Associates, Inc. (Past Board Member)



PROFESSIONAL EXPERIENCE

JMPR Enterprise dba Which Wich Superior Sandwiches   2020   2024
Owner/Operator   Two Locations

    Manage a $450,000 annual operating budget while providing daily leadership to the restaurant team members.
    Manage business finances, including paying vendors, suppliers and employees for products and services
    rendered.
    Review sales activity reports to measure productivity and meet organization performance targets.
    Quickly identify problem situations and skillfully resolve incidents to the satisfaction of involved parties.
    Delivered in-depth training to team members in food preparation and customer facing roles to promote strong
    team performance.
    Accountable for protecting the Which Wich brand by meeting operational standards, food safety standards, and
    labor laws.
TharHe Corporation dba McDonalds   1998 to 2020
Director of Operations

    Accountable for protecting the McDonald s brand by meeting operational standards, food safety standards, and
    labor laws.
    Manage multi-unit McDonald s restaurants with responsibility for profit and loss.
    Establish individual performance targets for Operations Supervisors, Managers and other direct reports.
    Ensure that the performance planning and assessment process is followed for all employees within the
    company.
    As sales leader, responsible for achieving all established business plan targets (sales & transaction growth,
    income growth.)
    Responsible for hiring and developing all direct reports to ensure profitability and customer satisfaction with
    every experience.
    Ensure that people practices are followed within the company (e.g., quality hiring, management targeted
    selection, commitment surveys, shift certifications, HR policies, labor laws, security and safety procedures).
    Conduct Restaurant Operations Improvement Process assessments with each restaurant General Manager and
    develop agreed upon action plans to address priority system opportunities.
    Demonstrates Customer-First Service by consistently observing restaurant operations, troubleshooting shift
    management, taking  on the spot  corrective actions, and recognizing successes.
    Ensures that restaurants properly execute Local Store marketing (LSM), national and co-op promotions, and the
    execution of new products and processes, including new product training and implementation.
    Proactively assesses risk to brand (e.g., low performing restaurants, labor issues, media) and develop a plan to
    mitigate the risk.
    Coordinate and attend all corporate visits/inspections to ensure compliance with McDonald s Corporation.
    Collaborate with Owner/Operator to build sales, market share and profitability.
    Manage the overall accounting and budget functions of TharHe Corporation.



EDUCATION

Bachelors of Arts Degree - Business/Marketing   Bishop College, Dallas, Texas
                                         Candidate's Name
                                      EMAIL AVAILABLE
                    5787 S. Hampton Rd. Suite 402 * Dallas, Texas 75232 * PHONE NUMBER AVAILABLE



                                              REFERENCES




    Daron Pace   Former Owner/Operator, TharHe Corporation DBA McDonald s: PHONE NUMBER AVAILABLE


    Randy Richard   Owner /Operator, McDonald s: PHONE NUMBER AVAILABLE


    Cecelia Ward   Former Business Consultant, McDonald s Corporation: PHONE NUMBER AVAILABLE


    Tonya Turner-Cole   Regional Sales Manager, Tidel Engineering: (972) 754-7328


    Patrick Rucker   Chief Operating Officer, Redmond and Eiland, PLLC: PHONE NUMBER AVAILABLE

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