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Click here or scroll down to respond to this candidateCandidate's Name
East Hartford, CT EMAIL AVAILABLE PHONE NUMBER AVAILABLEPROFILEResults oriented Warehouse Laborer/ Forklift Operator with 5+ years experience, calmly takes initiative to solve problems, including equipment failures, as they arise, escalating to manager when appropriate. Strong track record when it comes to observing safety standards. Detail- oriented, eager to contribute to team success. Dependable and conscientious; committed to professional growth and development.CORE SKILLS Excellent Driver Heavy machinery operation Hand and power tools, Welding Inventory Control Organizational Ability Time Management Teamwork Bilingual English/SpanishComputer Skills: Microsoft Word, Excel, Outlook. Google Drive/Docs. WORK EXPERIENCEWarehouse Laborer/Forklift Operator Hartford County, CT 7/20185/2024 Accomplishment: Demonstrated initiative - how to operate different pieces of equipment. Using knowledge of shipping procedures, routes, and rates, determined shipping methods for materials. Delivered route materials to departments, using RM/RC/sit-down and standup forklifts, pallet trucks, stock pickers, hand trucks, conveyors, and sorting bins. Utilized radio frequency (RF) scanning equipment to track inventory; secured goods to prepare them for transport. Recorded shipment data, charges, space availability, damages, and discrepancies for reporting, accounting, and recordkeeping purposes. Staff Associate Windham No Freeze Region Willimantic, CT 11/2022-4/2023 Opened/closed the homeless shelter. Performed intake; directed clients to other service agencies as appropriate. Distributed food, clothing, blankets, and toiletries. Provided emotional support and counseling. Administered Narcan and other medications. Maintained agency records for regulatory and statistical purposes. Line Cook/Kitchen Prep Chilis Grill & Bar Glastonbury, CT 2/2020-5/2020 Set up and stocked food items and other supplies. Prepared food by cutting, chopping, mixing; utilized various cooking methods, including grilling, frying, and sauteing. Kept food orders flowing from the kitchen; communicated ticket times to team members. Maintained cleanliness, adhering to food sanitation requirements. Performed inventory checks and completed food storage logs. EDUCATION/CERTIFICATIONSSafety Certifications OSHA 10 Asbestos/Lead Abatement Heavy Machinery Forklift General Educational Development Diploma Adult Education Hartford, CT |
