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| | Click here or scroll down to respond to this candidateCandidate's Name
Forsyth, MO Street Address
EMAIL AVAILABLEPHONE NUMBER AVAILABLEout going team leader quick learner with a can do attitude Willing to relocate: AnywhereAuthorized to work in the US for any employerWork ExperienceLead CustodianUsd 506-Altamont, KSMay 2022 to PresentI train all custodian employees at my school in proper cleaning technology and machines. Also handle scheduling and last minute call outs as well as ordering of supplies and doing inventory of supplies we have on hand.Culinary AssistantChateau on the Lake Resort Spa & Convention Center-Branson, MO August 2022 to June 2024Help the Chef prepare for banquets and work the line as needed. Handle food safely. Assistant Kitchen ManagerDolly Parton's Stampede-Branson, MOMarch 2023 to April 2024Handle scheduling, line work,budgeting,ordering,training. Fill in where we are short staffed at as well Prep CookDolly Parton's Stampede-Branson, MOOctober 2022 to December 2023I prep all food that is to be used for the dinner part of the attraction. Follow all food handlers and health safety regulations.District SubUsd 506-Altamont, KSNovember 2020 to May 2022As district Sub I was on call at all times and had to be trained to handle all six schools in our district. Lead Line Cook/Sous ChefThe Hatchery-Orange City, IAAugust 2019 to November 2020Extradited plates for orders made sure Line ran smoothly and made all the specials. As well as menu planning,ordering, inventory, budgetingPrep CookGlass Palace-Sioux City, IAApril 2018 to November 2020Prep food and made sure to have all prep tables stocked and ready for each shift. I had to be able to jump in and help the lines when orders backed up as well. Order PickerBomgaars Warehouse-Sioux City, IAAugust 2019 to October 2019Worked a forklift to pull orders for stores. Used a scan gun for orders as well Line cookThe Hatchery-Orange City, IAJune 2018 to August 2019Cooked everything to order an had to adhere to plating standards as well as safe cooking standards. Cook/Prepthe Other Bar-Hawarden, IASeptember 2018 to June 2019worked alone. cooked orders and answered phones. prepped all food . clean dishes. ran cash register plus took orders and waited tablesLead MITS OperatorMetokote Corporation-Hopkinsville, KYFebruary 2017 to April 2018Inventory control some shipping and receiving as well as quality control and using gages. Training new employeesTemporary Employee leadWalmart Dc 7015August 2016 to November 2016EducationdiplomaOklahoma Union High SchoolSkills Microsoft office (3 years) Excel (3 years) Data Entry (2 years) Telephone Skills (6 years) Food Prep (3 years) Food Service (3 years) Kitchen Staff (3 years) Grill (3 years) Retail (3 years) Forklift (Less than 1 year) Office Administration (1 year) Office Management (1 year) Phone Etiquette (10+ years) Order Puller Order Selector Pallet Jack Picker Packer Picking Packing Reach Reach Truck Selector Customer Service (10+ years) Picking Warehouse Associate Cooking (3 years) Cooking Experience (3 years) Public Speaking (5 years) Leadership Experience (3 years) Public Relations (2 years) Housekeeping (5 years) Training & Development (5 years) Sales Experience (3 years) Call Center (4 years) Kitchen Experience Food Preparation Experience Cooking Experience (7 years) Food Preparation Experience (7 years) Pricing (1 year) Order Picker RF Scanner Shipping & Receiving Shift Management Quality Assurance Menu Planning Custodial Experience Culinary Experience Materials Handling Load & Unload Budgeting Bartending Typing Quality Control Banquet Experience Commercial Cleaning Kitchen Management Experience Catering Time Management Event Planning Supervising Experience Restaurant management Communication skills Food service management Management SharePoint Software troubleshooting Hotel experience Swift Guest services Computer Networking Inventory Control Technical Support JavaScript Profit & Loss Microsoft Powerpoint iOS Restaurant experience Baking Sales Customer service Cold calling Retail sales Telemarketing Leadership Typing Supervising experience Windows Cash register Guest services Training & development Events management Hotel experience Load & unload Public relations Driving Budgeting Shift management Restaurant experience Forklift Quality assurance Bartending Scripting Office management Cooking Manufacturing Kitchen management Documentation review Profit & loss Recruiting Google Docs Google Suite Conflict management Technical support CRM software Cash handling Operating systems Marketing Analysis skills Pricing Social media management SharePoint Computer networking Swift Photography Quality control iOS JavaScript POS Menu planning Software troubleshooting Hospitality Mentoring Social work Team management Inside sales PCI Chef Serving Front desk Crew management Management Food safety Knife skills Kitchen experience Experience working with students Hotel management Web services Groundskeeping Maintenance Virtualization English Data entry Phone etiquette Communication skills Restaurant management SanitationCertifications and LicensesDriver's LicenseFood Handler CertificationDriver's LicenseAssessmentsCooking skills: Basic food preparation Proficient August 2022Preparing food, using cooking equipment, and converting ingredient measurements Full results: ProficientRetail customer service CompletedJuly 2022Responding to customer situations in a retail setting Full results: CompletedScheduling ProficientJune 2018Measures a candidate's ability to cross-reference agendas and itineraries avoid conflicts when create schedules.Full results: ProficientGeneral manager (hospitality) ProficientAugust 2022Solving group scheduling problems and reading and interpreting P&L statements Full results: ProficientFood safety ProficientAugust 2022Knowledge of proper food and equipment handling safety measures Full results: ProficientWork style: Reliability ProficientJuly 2022Tendency to be reliable, dependable, and act with integrity at work Full results: ProficientManagement & leadership skills: Planning & execution Completed August 2022Planning and managing resources to accomplish organizational goals Full results: CompletedManagement & leadership skills: Impact & influence Completed August 2022Choosing the most effective strategy to inspire and influence others to meet business objectives Full results: CompletedSales skills ProficientOctober 2022Influencing and negotiating with customersFull results: ProficientRestaurant manager ProficientAugust 2022Managing restaurant staff and meeting customer expectations Full results: ProficientSupervisory skills: Motivating & assessing employees Proficient August 2022Motivating others to achieve objectives and identifying improvements or corrective actions Full results: ProficientIndeed Assessments provides skills tests that are not indicative of a license or certification, or continued development in any professional field.Additional InformationI also have shipping and receiving experience |