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| | Click here or scroll down to respond to this candidateRicardo SalinasP.O. Box Street Address PHONE NUMBER AVAILABLE EMAIL AVAILABLEObjectiveTo become part of the production and or sanitation department Related Qualifications Hard Working Good leadership skills Personable Willing to work overtime Adaptable to any job or situation Can work in extreme cold or extreme hot environments Participated on safety committeesExperienceJennie-O Turkey Store, Barron, WI April 2017- Present Sanitarian, Full-time Responsible for cleaning at the end of production day Take apart machines and disinfect Mop Ceiling Inspect area with Quality Assurance Hand Jack and Scissor lift CertifiedMcCain Foods, Rice Lake, WI February 2004- April 2017 Onion Prepare, Full-time Properly place onion on end cutter Clean onions Prepare production equipment for cleaning Locking out Machines Teardown equipmentRelevant Experience Knowledge of Hazard Analysis Critical Control Points and Sanitation Standard Operating Procedures preferred Proper handling and use of cleaning and sanitizing chemicals Fork lift certified Knowledge in high pressure and in repairs of hoses Certified in lock out /tag out of machines |