Candidate Information Name Available: Register for Free Title Sous Chef Line Cook Target Location US-OH-Middletown Email Available with paid plan Phone Available with paid plan	20,000+ Fresh Resumes Monthly     View Phone Numbers     Receive Resume E-mail Alerts     Post Jobs Free     Link your Free Jobs Page     ... and much more Register on Jobvertise Free
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Candidate's Name
ChefCincinnati, OH Street Address
EMAIL AVAILABLEPHONE NUMBER AVAILABLEWilling to relocate: AnywhereAuthorized to work in the US for any employerWork ExperienceSous ChefRUTHS CHRIS Steak House - Cincinnati, OHMay 2013 to PresentI started off at ruths chris steakhouse as the head broiler chef. In 2017 i was promoted to the sous chef position and vie been a sous chef now for 3yrs.Sous ChefBoyd Gaming, cincinnati ohio - Cincinnati, OHMarch 2018 to February 2019I was a sous chef at a sports bar at the casino. I was in charge of scheduling,ordering,inventory,interviewing,labor etc.. Head broiler chefHouse of Blues - Dallas, TXOctober 2007 to May 2013I ran the broiler station. I was responsible for preparing all proteins to order as well as doing various prep assignmentsEducationAssociate in Culinary ArtsCincinnati State Technical and Community College - Cincinnati, OH January 2001 to June 2003Skills Cuisine (10+ years) Culinary Saute Line cook (10+ years) Cooking Baking Knife skills Team Player (10+ years) Chef training kitchen Management (10+ years) POS Catering Banquet Experience (10+ years) Supervising Experience Kitchen Management Experience (10+ years) Restaurant Experience Culinary Experience Time Management Food Preparation (10+ years) Recruiting Profit & Loss Food Production (10+ years) Food Safety Inventory Control (10+ years) Restaurant Management (10+ years) Menu Planning (10+ years) Merchandising Meal Preparation Forklift Manufacturing Customer service Cash handling Leadership Team managementCertifications and LicensesServSafeFood Handler CertificationAdditional InformationI'm also safe serve certified