Candidate Information Name Available: Register for Free Title Dietary Manager Loss Prevention Target Location US-TX-Crowley Email Available with paid plan Phone Available with paid plan	20,000+ Fresh Resumes Monthly     View Phone Numbers     Receive Resume E-mail Alerts     Post Jobs Free     Link your Free Jobs Page     ... and much more Register on Jobvertise Free
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Phone: PHONE NUMBER AVAILABLE Email: EMAIL AVAILABLEProfessional SummaryEffective Communicator: Ability to convey complex ideas to audiences of diverse background, education, and business exposure. Well versed in establishing relationships of trust and confidence at all levels.Transformational Leader: Credited with energizing team members and set the standard for performance excellence.Education, Certifications, and TrainingCertified Dietary Manager course completeTexas Health HughleyDiet Host, Fort Worth, Tx July 2021 - PresentConsult with patient regarding dietary needs and requirements .Work the Pod.Deliver and ensure correct patient food trays..Creative Solutions In HealthcareDietary Manager, Denton, Tx March 2021  July 2021Assessed weekly and monthly inventory.Ordered and Received product.Monitored cost control and loss prevention.Managed a team of 5 professionals.Conducted client assessments upon admission every three months and annually.Organized and modified dietary menus and needs of all residentsBrookdale/WatermarkDietary Supervisor, Fort Worth, TX May 2020  April 2021Managed a team of 5 professionals.Supervised tray line ensuring accuracy of required patient dietsSupervised administrative and prep tasks for patient mealsEnsure food temperature were within acceptable standardsOrganized and modified dietary menus and needs of all residentsCreative Solutions In Healthcare, Devine, TX May 2017  July 2018Dietary ManagerAssessed weekly and monthly inventory.Ordered and Received product.Monitored cost control and loss prevention.Managed a team of 10 professionals.Conducted client assessments upon admission every three months and annually.Organized and modified dietary menus and needs of all residentsLegend Oaks Health CareDietary Manager, New Braunfels, TX December 2016  November 2017Assessed weekly and monthly inventory.Ordered and Received product.Monitored cost control and loss prevention.Managed a team of 10 professionals.Conducted client assessments upon admission every three months and annually.Organized and modified dietary menus and needs of all residents.Coordinated, monitored, and controlled the movement of parts, equipment, and personnel by using production meetings on critical need.Northside ISDDietary Manager, San Antonio, TX December 2010  November 2016Assessed weekly and monthly inventory.Ordered and Received product.Monitored cost control and loss prevention.Managed a team of 10 professionals.Conducted client assessments upon admission every three months and annually.Organized and modified dietary menus and needs of all residentsNortheast ISDDietary Manager, San Antonio, TX December 2009  November 2010Assessed weekly and monthly inventory.Ordered and Received product.Monitored cost control and loss prevention.Managed a team of 10 professionals.Victoria ISDFood Nutrition Specialist, Victoria, TX August 2003  May 2009Food prep and service including sanitization of facilities.