Candidate Information Name Available: Register for Free Title Sales Associate Inventory Management Target Location US-IN-Bloomington Email Available with paid plan Phone Available with paid plan	20,000+ Fresh Resumes Monthly     View Phone Numbers     Receive Resume E-mail Alerts     Post Jobs Free     Link your Free Jobs Page     ... and much more Register on Jobvertise Free
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Candidate's Name  1150 S Clarizz Blvd. Apt. 141 KBloomington, IN Street Address
PHONE NUMBER AVAILABLEEMAIL AVAILABLERide The Wave, Angola, IN Sales associate and Inventory managementStreet Address - 2023During my three seasons at Ride The Wave I encountered many different jobs and tasks I needed to do. My first season I learned to use a cash register and how to direct customers through products. I stocked products as things were sold and I lightly cleaned things such as vacuuming and sweeping. I began to train as I worked there longer and I would continue to manage. In my second season I had a completely different experience and focused on cleaning and organizing the floor. I received shipments and prepared the store for our upcoming summer season.In my last season I was inventory management. I was asked to run the store and complete inventory of the entire store in order to get new products for next season. KATS Deals, Angola, IN OrganizationSummer 2023I helped set the floor of the business and design the displays. I also helped with inventory and labeling.Meijer, Angola, IN ConditioningSummer 2022At Meijer I worked organizing and displaying shelves in an interesting way. I would move products to look nice and clean while displaying the most amount of product as possible. I would also relocate products that were not put in the right section. I dealt with the stock slightly. I would find products I need in the back to stock inventory in the correct place. I would also organize seasonal stock when needed. FARM Bloomington, Bloomington, IN ChefJanuary 2024-June 2024At Farm I worked as a chef. My responsibilities included restocking low products and making sure extras were available later in the night. Here I would make recipes to order correctly and in an appetizing way. I displayed my creativity through the presentation of meals and learned to work many stations. I worked the fryers, pizza oven, ice cream station, salads, and worked with ovens. Each station required a different set of recipes and procedures which helped me learn flexibility. Along with this, I cleaned every night to FDA standard. SKILLS- Organization- Inventory- Good Memory- People Person- Teaching Skills- Empath- High stress environmentsAcademic Honors Label onhigh school diplomaCurrently working towardscosmetology certificate