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Click here or scroll down to respond to this candidateCandidate's Name
Oberlin, OH Street Address
EMAIL AVAILABLEPHONE NUMBER AVAILABLEAuthorized to work in the US for any employerWork ExperienceFood Safety & OperationsOSCA-Oberlin, OHNovember 2017 to PresentI am responsible for 7 different kitchens. I am responsible for training Food Safety procedures and creating all training materials. I also am a certified ServSafe instructor and Proctor. I teach ServSafe courses and also Proctor ServSafe exams. I coordinate all training in all kitchens. I organize and set up food vendors and ordering procedures.General Manager (GM)Burger King-Lorain, OHJune 2007 to August 2017ResponsibilitiesRecord temperatures of food and equipment. Manage and run shifts. Count and record daily inventory and monthly inventory. Record daily sales and labor and report to my superiors. Prepare necessary food items for the day. Weekly truck orders. Hiring and interviewing, providing orientation for new employees, yearly manager and team member reviews and wage increases. Training new managers.Make crew members and manager schedules. Communicating with supervisors for all up coming promotions or procedures to be changed. Answering phones and taking care of customer complaints, concerns and questions, as well as any other tasks that need to be completed to run the restaurant daily. AccomplishmentsStarted as a crew member was promoted to management within a year. Then moved up to a first assistant manager within 2 years, changed location to become a General Manager. ServSafe certified. Skills UsedI am ServSafe Certified, I am proficient in Word, Excel and power point. I utilize my leadership skills everyday and the ability to make quick efficient decisions as situations arise. Exceptional at communicating with customers and my superiors.EducationHigh school or equivalentFirelands High School - Oberlin, OH1995 to 1999Skills Management (10+ years) Microsoft Office (10+ years) Microsoft Excel (10+ years) training (10+ years) Scheduling (10+ years) Inventory (10+ years) Operations (10+ years) Payroll (10+ years)Certifications and LicensesServSafe Food Protection ManagerDecember 2019ServSafe instructor ( level 2)November 2017 to November 2020ServSafe Proctor (Level 2)November 2017 to November 2020Ohio Provider of Managerial Certification in Food Safety Instructor and ProctorJuly 2018 to August 2026Additional InformationI am a fast learner and work well with others. I am a hard worker and very dedicated. |
