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Click here or scroll down to respond to this candidateLANGUAGESCandidate's Name
SKILLSProblem-solving AdaptabilityEfficiency TeamworkCustomer service OrganizationEMPLOYMENT HISTORYDEC 1994 - PRESENTRestaurant owner, Trastevere Italian cusine, Aragua, Venezuela Owned and operated Trastevere Italian cuisine restaurant in the Restaurants market. Responsible for training staff and organizing schedules. Directly interacted with customers to ensure satisfaction. FEB 2019 - NOV 2020Cook Asistent, Seaman Cafe, Miami Assisted in the preparation and cooking of various dishes Operated the grill and managed the hot kitchen station Prepared salads, sandwiches, and other items for the pantry and buffet Ensured proper plating and presentation of dishes Worked at Seaman Cafe as a cook assistant Maintain cleanliness and organization of the kitchen area to ensure a safe and efficient work environment Assisting in the inventory management and ordering of kitchen supplies and ingredients MAR 2019 - NOV 2020Cook Asistent, 7signatures, Miami Prepared and cooked various types of food in a fast-paced kitchen environment Assisted in all aspects of food preparation, including hot dishes, pantry items, and protein tying Contributed to the creation of a diverse menu offering a range of dishes Ensured the timely and accurate preparation of meals for customers Maintained cleanliness and organization in the kitchen area Collaborated with team members to ensure smooth operations and customer satisfaction NOV 2020 - APR 2021Food Funner, Toten Miami, miami Food rooner at Toten Miami Responsible for handling sides and desserts Managed inventory of desserts340 W Flagler st, Miami, United States,33130EMAIL AVAILABLEPHONE NUMBER AVAILABLETHAMARA MELLADOFOOD RUNNER, BUSSERVENEZUELAN, 48 years oldPROFESSIONAL SUMMARYExperienced and adaptable Food Runner and Busser with 10+ years of experience in the food service industry. Known for being a problem-solver and dedicated to providing exceptional service to customers. Able to adapt quickly to changing environments and handle high-pressure situations with ease. Seeking an opportunity to contribute to a team- oriented restaurant and ensure smooth operations.APR 2021 - JUL 2022Food Runner, Salvaje Miami, Miami Delivered food orders to tables promptly Maintained a clean and organized workstation Provided direct communication with customers Assisted servers and bartenders Collaborate with the kitchen staff to ensure timely and accurate delivery of food orders to customers. Collaborate with the kitchen team to ensure timely delivery of food orders Maintain a high level of cleanliness in dining areas and ensure tables are properly set Ensure smooth and efficient communication between the kitchen staff and the servers and bartenders NOV 2022 - PRESENTFood Runner, Lira Miami, Miami Delivered dishes directly to the customer, ensuring timely delivery Assisted servers in their duties Set tables and kept work area organized Ensured that all food items were properly packaged and labeled for delivery Ensured accurate and proper food presentation to the customer Provided exceptional customer service by ensuring timely delivery of food items directly to the customers Coordinated with kitchen staff to ensure timely delivery of dishes Maintained communication between the kitchen and the servers to ensure smooth and efficient food delivery Collaborate with the management team to develop and implement strategies to improve overall customer satisfaction REFERENCESAHMED HUSSEINLIRA MIAMIPHONE NUMBER AVAILABLE/pre> |
