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Click here or scroll down to respond to this candidateCandidate's Name
EMAIL AVAILABLEStreet Address Woodside DriveLebanon, TN Street Address
PHONE NUMBER AVAILABLEObjective: To obtain a position that will enable me to use my strong organizational skills, excellent work ethic, and ability to work well with people.I am highly motivated. I possess excellent organizational and multitasking abilities. I am able to adapt and learn processes quickly, dependable and have a calm demeanor during stressful situations. I have developed the skill set that allows me to communicate across many different levels understanding the individual needs of all involved. ExperienceCracker Barrel, Mt Juliet Server Nov11-17 -Nov -2023 Takes orders, answers questions about the menu and food, sells the restaurant's food and drinks, takes payment, communicates orders with the kitchen staff, seats customers, and helps with customer service and cleaning Cannon Marketing, Nashville Tennessee Office Assistant: Sept 26 -17 Oct-28-19 Adept at managing and streamlining administrative processes to reduce errors, improve accuracy and efficiency, and achieve organizational objectives. Outstanding interpersonal, customer service, leadership, and organizational skills; thrive within detail oriented, deadline-driven environments. Other responsibilities include filing, faxing, billing, and ASN. Left due to company layoffs.Bayada Nursing Clearwater, Florida Nurse - August 1990 -August -2017 Resolve patient problems and needs by utilizing multidisciplinary team strategies, along with nursing techniques and solutions. Maintain a safe and clean working environment by complying with procedures, rules, and regulations set forth by HIPAA Privacy. Identify patient care requirements by establishing personal rapport with potential and actual patients as well as all parties involved in caring for the patient to understand the care requirements needed for their treatment. Serve and protect the hospital community by adhering to professional standards, hospital policies and procedures, federal, state, and local requirements, and JCAHO standards. Left due to relocation to Tn. Frog Pond Restaurant, Dunedin, Florida Manager April 1984 - August 1990 Responsible for overall management of the Restaurant, from accounting, management, ordering and budget, including accounts payable and receivable. Handle all hiring and training of staff. Responsible for managing the chefs, kitchen staff, cashiers, waiters, hostess. Left due to selling.Education Saint Petersburg, College Saint Petersburg, Florida Business Administration Certificate Saint Petersburg Junior College Saint Petersburg, Florida Nursing |
