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Click here or scroll down to respond to this candidate2019- 2023July Street Address - 2019Candidate's Name
Street Address
PHONE NUMBER AVAILABLE EMAIL AVAILABLEGeneralTalented professional looking for a positionWork ExperienceAssistant General Manager Cambria HotelFrontier Hospitality Company Bettendorf Iowa 52722 Supervised and coordinated all culinary activities. Oversee guest service and resolved issues.Train and manage kitchen personnel.Strong attention to detail for Banquet Events.Review and maintain labor cost, food and liquor cost weekly. Review P&L reports with other manager help control and manage profitability.Create and adjust staff scheduling to meet business demands Hiring,training and developing staffStrong leadership abilities overseeing both and front and back of house Champs Americana Restaurant General Manager / Chef Frontier HospitalityEnsure a high quality of Ingredients and food preparation and presentation Abilitys to thrive in a fast paced environmentHiring,training development of all staff membersExcellent communication skills in English/ Spanish Oversee guest satisfaction guest complaintsKnowledge of standard safety and sanitation regulations Upholding our standards of excellence and hospitality Educate team member on safetySupport Company strategy plans including forecasting,budgeting,profit,manage labor and food cost,liquor cost1977- 19801980-1982ReferencesAshley Shepherd PHONE NUMBER AVAILABLEAfton Myers PHONE NUMBER AVAILABLEMark strayjack PHONE NUMBER AVAILABLEDave Brown PHONE NUMBER AVAILABLEEducationMoline High SchoolGeneralBlack Hawk CollegeCulinary ArtsSpecialized Culinary ArtsOther ActivitiesBasis SectionNo content available for this section |
