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Street Address N. Main St.Rittman, OH Street Address
Phone: PHONE NUMBER AVAILABLEMy work ethic shows that I am a detail oriented, dependable, trustworthy, hardworking employee who has anexcellent attendance record and is always punctual. I work diligently to meet and exceed production goals. W O R K H I S T O R YKraft Werks Engineering, Medina, OH August, 2022 to April, 2024 Logistics Coordinator Duties included heavy crane operation, loading/off loading trucks, receiving purchase orders to maintain parts and hardware inventory, obtain freight quotes, create BOLs, commercial invoices and prepare shipments for delivery.Goldsmith & Eggleton, Wadsworth, OH March, 2015 to August, 2022 World leading manufacturer in polymer reprocessing production offering our customers value, quality and a competitive edge in today's rubber industry. A short list of customers include Bridgestone/Firestone, Yokohama, Michelin, Carlisle, Syntec, Concrete Sealants, Alltran, and Preferred Compounding. Positions held:Material guillotine operator, material handler, tow motor operator, #3 Banbury operator/extrusion specialist, and #3 sealer the operator. In 2017 I assumed the role as Orange 1 team lead/supervisor for the white side production ensuring the quality and integrity of our processes are followed throughout our production to meet our customer specifications and satisfaction. Chic-Fil-A, Macedonia, OH May, 2013 to March, 2015 Position held: Kitchen operator, shift leader.Duties include: Manage, train and motivate kitchen crew, maintaining quality food & ensuring guest services,placing & receiving truck orders.Tucker Packing Co., Orrville, OH May, 2006 May, 2013 Positions held: Meat processor, butcher.Duties included: Slaughter, following government regulations, sanitation, & working with health inspectors.Outback Steakhouse, Montrose, OH July, 1999 April, 2006 Stations mastered within 1st year: Bloom, salad, fry, saut, makeup & grill. Promoted to assistant kitchen manager within 1-1/2 years. Kitchen manager from 2004-2006. Duties included: Managing inventory & food cost controls, checking deliveries for accuracy, employee scheduling, safety, sanitation, working with the health inspector and servicetechnicians.E D U C A T I O NRittman High SchoolR E F E R E N C E SAndy Peterson Phone: PHONE NUMBER AVAILABLEJosh Pomeroy Phone: PHONE NUMBER AVAILABLEJames Miller Phone: PHONE NUMBER AVAILABLE/pre> |