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| | Click here or scroll down to respond to this candidateCandidate's Name
Saint Petersburg, FL Street Address
EMAIL AVAILABLEPHONE NUMBER AVAILABLEWork ExperienceAssistant ManagerBodega - Saint Petersburg, FLJuly 2023 to PresentInventory, truck order, scheduling, management of staff both BOH and FOH, invoicing, deposits, Labor and cost control . Guest relations, production .Lead ServerDelectables Fine Catering - Palm Harbor, FLSeptember 2021 to PresentAll aspects of setting tables, folding napkins according to the specified style by client, plating food, serving food, butler passing, bussing of tables, ensuring a memorable and pleasurable experience for our guests .Line cook, expeditor, runner, host and serverCider Press Vegan Gastro Pub - Saint Petersburg, FL July 2019 to PresentAll positions FOH and BOHServerBirch and Vine, St Petersburg Yacht Club,EducationCollege Associates DegreeSkills Serving Experience (10+ years) Restaurant Experience (10+ years) POS (10+ years) Organizational Skills (10+ years) Upselling (10+ years) Food Handling (10+ years) Banquet Experience (10+ years) Host/Hostess (10+ years) Communication Skills (10+ years) Catering (10+ years) Food Safety (10+ years) Writing skills (10+ years) Serving (10+ years) Bartending Food Preparation (10+ years) Kitchen Management Experience (10+ years) Menu Planning (10+ years) Kitchen Experience (10+ years) Management (10+ years) Events Management Supervising Experience (10+ years) Computer literacy Computer skills Business development English Culinary Experience (10+ years) Time management (10+ years) Leadership (10+ years) Food Production (10+ years) Cooking (10+ years) Inventory Control (10+ years) Recruiting (10+ years) Public Relations (10+ years) Guest Relations Experience (10+ years) Event Planning (10+ years)Certifications and LicensesFood Handler CertificationServSafeAugust 2022 to August 2024 |