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Click here or scroll down to respond to this candidateCandidate's Name
Street Address Bluff Point LaneElkridge, Maryland Street Address
PHONE NUMBER AVAILABLEEMAIL AVAILABLEOBJECTIVE:Seeking a position utilizing my experience and skills while providing a great service to become a part of a growing team.WORK EXPERIENCE:GLOBAL FASHION WORKS APRIL 2020 - PRESENTWAREHOUSE ASSOCIATE HANOVER, MARYLANDReceiving and processing incoming stock and materials, picking and filling orders from stock, packing and shipping orders, or managing, organizing and retrieving stock. Use a heat press to apply Collegiate Logos transfers onto Womens Apparel for orders to be shipped out by the deadline date.SCHOLASTIC BOOKS (SEASONAL) FEB 2023 JUNE 2024WAREHOUSE ASSOCIATE ODENTON, MARYLANDAssist in the production of book fairs, by packing metal cases, boxes, and displays with book and non-book products, according to corporate process and procedure and meeting productivity and quality standards. Demonstrate proficiency in packing all components and sub-components for all cases, boxes, and displays. Consistently meet minimum required production, accuracy or quality standards for the work performed. Ensure the condition of all outbound cases, boxes, and displays are clean, safe, and in good condition. Assist in the processing of returned book fairs, by unpacking metal cases, boxes, and displays with book and non-book product, according to corporate process and procedure and meeting productivity and quality standards. Monitor inventory levels on applicable component product lines to ensure book fairs can be properly packed. Learn and demonstrate basic scanner proficiency, i.e. item inquiries and requesting replenishment of Pick locations. Assist in the picking and packing of customer reorders Ensure that MY work area is neat, clean, safe, and organized always. Individually, and in partnership with other co-workers, perform seasonal inventory production-line resets. Participate and assist in Physical Inventory functions, including the counting of inventory. Participate and assist in conducting Customer Appreciation Warehouse Sale Events. Responsible for the careful handling of all merchandise. Ensure that all warehouse equipment and tools are properly utilized to increase productivity, efficiency, and safety; report any unsafe conditions, damaged equipment or injury (to self or co-worker) to your supervisor or manager immediately. Utilize proper techniques for lifting, packing, and handling heavy objects, climbing ladders and pushing/pulling display cases.HIPPODROME THEATER MARCH 2018 JULY 2020BARTENDER BALTIMORE, MARYLANDWelcoming customers, reading and listening to people to determine beverage preferences, making recommendations, and taking drink orders. Selecting and mixing ingredients, garnishing glasses, and serving beverages to customers. Checking identification to ensure customers are the legal age to purchase alcohol. Taking inventory and ordering supplies to ensure bar and tables are well-stocked. Adhering to all food safety and quality regulations. Handling cash, credit, and debit card transactions, ensuring charges are accurate and returning correct change to patrons, balancing the cash register. Maintaining a clean work and dining area by removing trash, cleaning tables, and washing glasses, utensils, and equipment. Developing new cocktail recipes.SHARKBAR & GRILLE/PEARL BISTRO APRIL 2010 JUNE 2017BARTENDER/ ASST BAR/ OFFICE MANAGER ATLANTA, GEORGIA Responsible for interacting with the patrons, guests, fellow workers and all management in a polite, considerate, professional, and welcoming manner. Able to actively take orders effective and efficiently, offering suggestions, mixing drinks, serving food and monitoring guests bar experience. Work well under pressure in a busy restaurant/ nightclub atmosphere. Provide excellent customer service while maintaining the ability to go above and beyond to accommodate. Maintain high sales volume and handle all cash and credit card transactions proficiently. Kept a very clean and organized bar area. Using speed techniques working the service bar. Responsible for ordering liquor and daily inventory. Assist with all back-office operations.PINUPS NIGHTCLUB MAY 2008 - APRIL 2010BARTENDER ATLANTA, GEORGIAEnsured customer service while maintaining quality and consistency in a high-volume environment. Made and served drink in a timely manner. Maintained balanced cash drawer at the beginning and ending of each shift. Knowledge of liquors, beers and wines, assist with inventory control, stocking, ordering and sanitation of bar. Trained all new bartenders.TEEBEES PLACE JANUARY 2004 - APRIL 2008LEAD BARTENDER BALTIMORE, MARYLANDOpening and closing duties. Provided excellent customer service, friendly, and ability to provide needs and intervene when problems arise, building rapports and client relations. Developed and created specialty drinks/ shot to increase on bar sales. Carefully checked identification of all customers to ensure compliance to state alcohol regulations. Assist waitresses when needed to help with the upkeep and cleanliness of the bar/restaurant.EDUCATION:MARYLAND BARTENDING ACADEMY JUNE 2005BARTENDING CERTIFICATIONANNE ARUNDEL COMMUNITY COLLEGE JUNE 1995ASSOCIATES DEGREE- BUSINESSADDITIONAL SKILLS AND CAPABILITIES:Honest, reliable, punctual, and very dependable person. Excellent people skills and has an outgoing personality. Strong oral and written communication skills. In-depth knowledge of adhering to business standards for serving beverages. Possess a true desire to satisfy the requirements of others in a fast-paced environment. Superb attention to detail. Maintain high standards of personal appearance and grooming. |
