| | | 20,000+ Fresh Resumes Monthly | |
|
|
| |
Click here or scroll down to respond to this candidateCandidate's Name
PHONE NUMBER AVAILABLESummaryWith over 30 years in the Hospitality Industry and being a personal assistant specializing in the every-changing needs of clients for over 8 years. Expertise includes obtaining information and delegating duties to pertinent departments/vendors/staff in a timely fashion. Exercises analytical decision making with excellent problem-solving skills with ability to multitask. Recognized for abilities to develop and build strong relationships with clients, fellow associates, and vendors to ensure a smooth operation as well as productivity.EducationPortland State University, Portland, Oregon 1978Business Strategy CourseWestern Business College, Portland, Oregon. Sept 1977 to Oct 1978Travel/Tourism Business CertificationAshland Hills Inn Internship/Management Training. Ashland, Oregon. 1978 to 1980Plaza Three Academy & Modeling Agency, Phoenix, Arizona. 1984 to 1988Career Modeling and Runway CoordinatorExperienceDecember 2015 to May 2023Property Manager/Personal Assistant, Private homes & familiesHousehold and multi-property management including facilitating vendor service and maintenanceImplement Emergency Procedure and property maintenance logs for equipment and property maintenanceReview contracts/service orders to ensure proper execution is made and completed in a timely mannerWork closely with home office(s) to ensure property maintenance and billing is effectively executedOversee event calendars and organize private social eventsOrganize weekly staff schedules and meetingsMaintain health records and physician appointmentsFacilitate personal home care and home medical treatmentsSeptember 2014 to December 2015Assistant General Manager, Aramark/Aventura Phoenix Convention Center, Phoenix, AZ(900,000 square feet of meeting and event space to include Marche food court, Starbucks, Symphony Hall and Orpheum Theater)2014 record of 23 million in food/beverage salesSuperbowl coordinator for all food and beverage outlets to include special eventsRecord Sales for any special seasonal event(s) - Superbowl 2015Oversee all daily food and beverage operations (staffing, training, leading events, management scheduling)Re-structured department leadershipCreated innovative concepts to food presentationReview SOP and MCR reports for accuracyStrategic budget planning and forecasting (cash management procedures)Knowledgeable in menu planning and coordination of event servicesKnowledgeable in audio visual equipment set upMarch 2011 to September 2014Conference Services Director and Filming Logistics Coordinator, Millennium Biltmore Hotel, Los Angeles, CANovember 2009 to March 2011Catering & Conference Services Director, Millennium Hotel, Durham, NC (task force)Industry Specific Software:CLS Property Management, Miracle Sales & Catering System, Opera & Delphi, Cater MateFidelio reservation / Front Office SystemMicrosoft Office, Word, Excel and Outlook/Google calendarAwards and AcknowledgementsColorado Tree Toppers Member 2016/2019Salvation Army Holiday Food Service Ambassador 2014-2019Aramark Top Sales Award 2014California Tip Toppers Club Member 2010-2013Midnight Mission Food Service for the homeless 2010-2011North Carolina Tall Club Spokesperson 2010-2011Millennium Presidents Club 1994-2003Arizona Concierge Network 1996-1998References available upon request. |
