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Candidate's Name
Street Address  Waterway DriveTampa, Florida Street Address
PHONE NUMBER AVAILABLEEMAIL AVAILABLEPROFILETwenty plus years of experience in Hospitality with hotels, restaurants and night clubs in both staff and supervisory positions. Committed to superior service standards. Attuned to corporate culture. Skilled in supervision and training, inventory control, cash handling and bartending. Expert at opening properties.TIPS certified until 3/2022.Florida Food Handler certification.WORK EXPERIENCELGC HOSPITALITYStaffing PositionsWorked at Colleges, Sporting Venues 2018-PresentIncluding stadiums and arenasJobs include Bartender, Cashier, Food Prep and RunnerAssisted supervisior with inventoriesBecame TEAM certifiedMarriott Harbor Beach (Fort Lauderdale) 1996-2016Beverage Captain/Supervisor, Bartender18 years of experience from Banquet Bartender to CaptainWorked with Accounting to develop cash bar proceduresOversaw inventory setup including daily ordersHandled setups, drink specials and staff assignmentAccountable for inventories, costs and sales, on a perfunction basisResponsible for closing banquets or cash bar parties (cashand liquor count) and transferring paperwork to auditReconciled cash and room charges to final beverage, ticketsales by individual cashierDiplomat Hotel (Hollywood) 2002Beverage CaptainOpened hotel as Beverage Captain (998 rooms and 209,000square feet of meeting space)Served banquet functions up to 2000 guestsM.J. Peters Pure Platinum (Fort Lauderdale) 1984-1991BartenderAssisted in opening of five clubs in South FloridaResponsible for 10 waitresses per shift and new staff trainingReceived two GOLD KEYS for outstanding serviceEDUCATIONFlorida International University (Miami) 1990Bachelor of Science in HospitalityCulinary Institute of America (New York) 1986InternshipCERTIFICATIONSRobert James StadiumTeam training- Alcholol Awareness 2018TIPS Training 2019References available upon request