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| | Click here or scroll down to respond to this candidateCandidate's Name
Philadelphia, PA Street Address
EMAIL AVAILABLEPHONE NUMBER AVAILABLEAn ambitious individual seeking an opportunity to enhance my culinary skills and develop a flourishing career in the culinary industry. I have a strong knowledge of portion control, food prep and kitchen equipment.Work ExperienceForklift OperatorFreeze pack - Philadelphia, PAFebruary 2024 to PresentResponsible for the safe operating and managing of industrial equipment to load, unload and move product and pallets from cold storage areas, machines and loading docks MerchandiserPepsiCo - Philadelphia, PANovember 2022 to January 2024 Ensure the stores, shelves are stocked with the right products Maintain store shelves by removing dated or damaged products Store inventory based on sales and inventoryWarehouse PickerPepsiCo - Jacksonville, FLNovember 2022 to June 2023Picking orders from headset on a forklift and wrapping to load on trucks Driver HelperTransForce Trucking - Philadelphia, PAJuly 2021 to December 2021Lead Line Cook (Less than 1 year)Harvest Seasonal Grill & Wine Bar - Radnor, PADecember 2017 to August 2018Role & Tasks:tasked with ensuring the kitchen runs smoothly, preparing food and sauces, and assisting head chefs with service.Banquet Cook (6 months)Moshulu - Philadelphia, PAMarch 2017 to September 2017Line Cook (1 year and 1 month)Urban Farmer Restaurant Philadelphia's Steakhouse - Philadelphia, PA November 2015 to December 2016Line Cook (7 months)Ravenhill Mansion - Philadelphia, PAOctober 2013 to May 2014Role & Tasks:Prepares all menu items using established departmental policies and procedures. Assures presentation of all menu items adhere to establishedstandards. Assures all menu items are prepared according to established policies and procedures. EducationCertificate in Culinary artsThe Art Institute of Philadelphia - Philadelphia, PA 2010 to 2012Martin Luther King High School - Philadelphia, PA2005 to 2008Skills COOKING FOOD SAFETY Forklift Heavy lifting Customer service Organizational skills Distribution center RF scanner Cherry picker Order fulfillment Filming Adobe Premiere Video productionCertifications and LicensesDriver's LicenseAdditional InformationSKILLSAdvanced Knife Handling, Menu development, Chopping, On-site Special Events, Dough Making / Portioning, Pasta Cooking, Dressings, PizzaCooking, Family Meal, Fish butchery, Sauce Development, Food Safety Knowledge, Smoking, Frying, Staff education / motivation, General knifehandling, Gluten Free, Up to 100 covers a night, Up to 200 covers a night, Bread making |