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| | Click here or scroll down to respond to this candidateSKILLSEXPERIENCECandidate's Name
North Charleston, South Carolina 29418PHONE NUMBER AVAILABLE EMAIL AVAILABLE Sheet metal assisted Precision Measuring Attention to Detail Continuous Improvement Sheet Metal Bending Rivet Installation Air Duct Assembly Material Handling Self Motivation Loading And Unloading Cleaning Warehouse Operations Punctual and Dependable Stacking and Staging Picking and Packing Order PreparationOCTOBER 2022-CURRENTTruck/Warehouse PorterDelaware North North Charleston, South Carolina, United States Maintained neatness and cleanliness of cooler and freezer while stocking and organizing using the FIFO system. Handling pallet jacks unloading trucks and using carts transporting products and supplies to designated areas. Represented company with impeccable appearance and professional demeanor. Demonstrated knowledge of proper storing of dry goods, chemicals, paper and plastic supplies. Insuring all units are stocked with food products and supplies as needed. JULY 2021-OCTOBER 2022Cook/Certified Trainer/Restaurant ImagingRaising Cane North Charleston, South Carolina, United States Maintained and recorded proper food temperatures following established policy. Cross-trained to fill in for absent team members and cover kitchen needs. Directed receiving, storage and preparation processes. Collaborated with restaurant staff to meet food service demands during peak periods. Set up stations with necessary utensils, pots, pans, and supplies for efficient meal preparation. Consulted with food service team to understand and meet special requirements. Conducted routine maintenance checks on kitchen appliances for optimal performance. Operated kitchen equipment such as ovens, grills, deep fryers, and mixers safely and effectively. Oversaw proper storage of perishable items to maintain freshness and prevent spoilage. Cleaned equipment between use and at end of day to maintain optimum conditions. Sanitized kitchen surfaces and equipment to prevent cross-contamination. EDUCATIONAUGUST 2014-FEBRUARY 2021Lead Short Order CookHuddlehouse North Charleston, South Carolina, United States Maintained cleanliness of kitchen area, utensils, and equipment. Collaborated with other cooks during high-volume shifts for smooth operation. Stocked and rotated ingredients to maintain freshness and reduce waste. Put together sandwiches, burgers and salads for lunch and dinner crowds. Monitored inventory levels and communicated needs to management for timely ordering. Completed advanced preparation for specific ingredients, sauces and spreads. Ensured prompt delivery of hot, fresh meals to customers during peak service times. Upheld all local health department regulations regarding food preparation and storage. Managed clean, efficient kitchen with careful attention to health code requirements. G.e.d. - Culinary Arts/High School Equivalency June 1989 Brunswick Job Corp., Brunswick, Georgia |