Candidate Information Name Available: Register for Free Title Customer Service Kitchen Staff Target Location US-IL-Highland Email Available with paid plan Phone Available with paid plan	20,000+ Fresh Resumes Monthly     View Phone Numbers     Receive Resume E-mail Alerts     Post Jobs Free     Link your Free Jobs Page     ... and much more Register on Jobvertise Free
Search 2 million Resumes Keywords: City or Zip:	Related Resumes

Candidate's Name
PHONE NUMBER AVAILABLE EMAIL AVAILABLEHighland, IL Street Address
EDUCATIONMissouri University of Science and Technology Rolla, Missouri Bachelors of Science in Engineering Management, Minor in Psychology of Leadership Projected Graduation: May Street Address
Current Courses: Circuits 1, Mechanics of Materials w/ lab, Dynamics, Statistics, Engineering EconomicsProjects:Team Assessment ProjectFall 2022 Designed and delivered a survey to assess a large organizations efficiency Recorded the process of the organizations meetings including decision making process Assembled diagnosis and recommendations Presented results and suggested recommendations for improvements Ball LauncherFall 2020 Designed and produced detailed blueprints for a trebuchet Worked with a small group to build a prototype Diagnosed inefficiencies and discussed solutions Implemented solutions into the next prototypeWork & Leadership Experience:The Korte Rec Center Highland, ILLifeguard / Swim Instructor June 2016-August 2020 Learned and maintained proficiency in first responder skills such as First Aid and CPR to offer individuals in distress optimal support. Provided friendly customer service to guests and addressed concerns. Monitored safety of guests in and around the swimming pool. Attentively monitored swimmers to identify distress. Mentored and trained inexperienced staff to be effective team members as lifeguards, swim instructors, and swim aidsThe Wooden Tie Pierron, ILKitchen Manager August 2018 - Present Developed kitchen staff through training, disciplinary action, and performance reviews. Instituted positive kitchen atmosphere for staffers through effective communication, consistent training, and skill development. Kept kitchen staff in compliance with safety and food regulations to reduce opportunities for illness or accidents. Pitched into the work line during busy periods or in place of sick employees. Placed food orders with suppliers weekly, considering kitchen budget and expected demands. Skills, Activities, & InterestTechnical Skills: Matlab, Excel, Inventory Supervision, Vendor relationships Volunteering: Adopt a family, Blood drives