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Click here or scroll down to respond to this candidateCandidate's Name
Washington, DC, DC Street Address PHONE NUMBER AVAILABLE EMAIL AVAILABLESUMMARYSeeking an entry-level information technology position to make use of my skills in configuration, troubleshooting and updating operating systems in order to maintain and support network security and software functionality.Punctual cook experienced in following menus and recipes to prepare foods. Skillful in setting up and cleaning equipment for daily food preparation and receiving, stocking and ordering ingredients and kitchen supplies. Excellent multitasker recognized for supporting successful kitchen operations. SKILLSDish preparationHigh volume productioncapabilityCleaning and organizationFocused and disciplinedFood presentationTeam-orientedIngredient inspectionFood preparationFoodservice sanitationEquipment cleaning andmaintenanceEffective prioritizationRecipe preparationEXPERIENCE10/2016 to Current CookMGM Resort Maryland MDPrep variety preparation tasks with the chefChop vegetables and meats for recipes in batchesCook and bake dish such for breakfast, lunch and dinner Make dessert such as pastry pies and cobblersMake sure there are back up food for the lineServed food on the lineWorked dishwasher room when neededMade backup for the line11/1997 to 10/2018 BakerGiant Food Annandale, VASupervise six Bake-off Assistants within the bakery department Provide good customer service by greeting and assisting with issues and selectionMaintain fresh fruit and cake displays for customers Keep track of inventory and reorder goods when necessary Decorate specialty cakes (anniversary, birthday, graduation, etc.) EDUCATION AND TRAINING08/2013 Bachelor of Science Degree: System Security Westwood College Annandale, VA |
