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Click here or scroll down to respond to this candidateCandidate's Name
Phone: PHONE NUMBER AVAILABLEAlt Phone: PHONE NUMBER AVAILABLEEmail: EMAIL AVAILABLEObjectiveGoal to Share Dedicated Excellent Management Level Skills. Go over & beyond by demonstrating Persistent Excellent Team Player or in Leadership Position. Outstanding Customer/Employee Relationship Skills. Ability SummaryExperience in directing the preparation, with seasoning, and cooking/ preparing of salads, soups, fish, meats, vegetables, desserts, and many other delicious food options. Employment History10/2006 - 03/2024House and Office Cleaning ServicesJammie House and Office Cleaning Services, DALLAS, TX Office and Home Cleaning through the DFW Metroplex. Maintained sanitation and health standards Ensured Customers were satisfied with cleaning services Cleaned residential and commercial properties.05/2020 - 07/2021Warehouse Freight Handler, Stockers and Order Fillers RANDSTAD TEMPORARY SERVICES, IRVING, TX Examine and inspect containers, materials, or products to ensure that product quality and packing specifications are met. Measure, weigh, and count products and materials. Record product, packaging, and order information on specified forms and records. Seal containers or materials, using glues, fasteners, nails, and hand tools. Assemble, line, and pad cartons, crates, and containers, using hand tools. 01/2015 - 05/2020Head CookDallas Independent School District DALLAS, TX Prepare meals for children Pre-K- 5th Grade, obtaining healthy meals for all to enjoy. Breakfast, Lunch, and After School meals are all partaken. Modifying recipes and ingredients to the best of my ability. Shadowing and assisting Supervisor when needed. Keeping Kitchen and Cafeteria clean and Sanitized every hour. 02/2013 - 09/2017Sous Chef/ Procurement OfficerLe Cordon Bleu Culinary Institute DALLAS, TX Maintaining a clean and safe environment for Chefs, Students, Employers, Guests, and others. Cleaned department thoroughly every month for a healthy sufficient facility. Inventory was done on a weekly basis (FIFO), due to items entering and exiting from the Procurement Dept. Stocked items as they were received from several different vendors and placed in the proper area, as needed and when needed. Responsible for multiple Proc. Officers, when needed to build carts for classrooms, prepared for numerous major events on campus and off campus. 01/1999 - 12/2014Supervisor AssistantRhoads Terrace Recreational Center DALLAS, TX Assisted Supervisor/ Staff with Daily/ Weekly Assignments Organized Fundamental, Outdoor, & Indoor Events for the Facility, Neighborhood, Children, & Elderly Assisted with outings, Programs, & many other Facility Developmental Learning's Education History01/ 2017Culinary ArtsAssociate's in Applied Science DegreeLe Cordon Bleu, Dallas, TX04/2001General Education / General EducationHigh School DiplomaW. T. White High School, Dallas, TXOccupational Licenses, Certificates and Training02/2022 (Certified Bartender License)Tom Thumb Groceries11/2017 Certified Restaurant ManagementLe Cordon Bleu(Certified Paper Processor) |
