Candidate Information Title General Manager Kitchen Staff Target Location US-AZ-Gilbert Phone Available with paid plan	20,000+ Fresh Resumes Monthly     View Phone Numbers     Receive Resume E-mail Alerts     Post Jobs Free     Link your Free Jobs Page     ... and much more Register on Jobvertise Free
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Personalfe AddressStreet Address  canyon view ctStreet Address  AntiochPhone numberPHONE NUMBER AVAILABLEEmailreycrisbuckT079@gmailcomDate of birthnazag79Place of birthPhilippines,GenderMaleNationalityFilipino AmericanMarital statusMarriagemerteansrInterests= Traveling iking cooking baking meet newfriendsWork experienceSous chef Nov 2016 - Dec 2017Anthology Morrison company senior living, MichiganProvides training and professional development opportunities fora kitchen staffattends service lineups and ensures that others representatives from the kitchen staff attendthose lineupsMotivates and develops staff including cross training and promation of personnel.Visits dining area to greet membersMaintains professional standards and codes of conductLUndertakes any special. Projects as assigned by the general manager Executive Chelor director(of good tbeverageUndertakes any specials as assigned by Executive Chet with approval from General Managerand Executive ChetAssist the Executive Chef in training the kitchen staf to produce meals and quality food serviceobjectsLine cook Oct 2014- Jul 2016Brewhouse, Edmonton albertaSets up and stocks food items and other necessary. prepares food items by cutting.chopping,foods items by griling frying, sauting.and other cooking methods to specified recipes andstandard,Line cook Oct 2014- Jul 2016Express pho, AlbertaSet up and stocks food items and other necessary. prepares food items by cutting.chopping,foods items by grin frying,sauting.and other cooking methods to specified recipes andstandard,Cook Dec 2018 - Nov 2022Cedarorook senior living, Rochester hills michiganSet up and stocks food items and other necessary. prepares food items by cutting.chopping,foods items by grilling frying,sautding.and other cooking methods to specified recipes andstandard,Sep 2022 - Jul 2022Education and QualificationsUnder graduate Sep 1993 - Mar 1997Academy Philippines, Don Bosco philippinesSkillsIn-depth knowledge of foodrocessing,sanitationOperating kitchen equipmentFood presentation skillsStrong knives skillsSpeed and accuracyProduct knowledgeFood testing and inspectionexpertiseReferencesPatty spina Cedarbrook nursingPHONE NUMBER AVAILABLE home