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Click here or scroll down to respond to this candidateCandidate's Name
Brooklyn, New York Street Address
1PHONE NUMBER AVAILABLEEMAIL AVAILABLEPROFESSIONAL SUMMARY:Reliable and competent individual with a positive attitude and proven experience janitorial skills & supervision in daily operations.I have 12+ years in the janitorial field working in commercial, residential, industrial and restaurants along side with 7+ years in the warehouse field.Sound knowledge of deep cleaning procedures, cleaning chemicals, cleaning equipment and safety standards along with strong observation and customer service skills.Extensive knowledge working with heavy machinery.Floor and carpet care stripping & waxing floors, applying epoxy and deep cleaning and shampooing carpets and much more. EXPERIENCEVirgin Hotel restaurant: - New York, New York 01/2018-Current Kitchen steward supervisor:Supervised a team of 12 to 15 kitchen stewards assigning, managing and working along side of my team to make sure cleanliness was maintained and completed properly on daily basis.Reviewing weekly time sheets and fixing issues with employees punching in late or not punching in or out for meals or leaving late and adjusting the time and addressing the employees.Direct communication with head chefs and directors making charts and checklist for operations to run more efficiently and effectively.Knowledge of 3 compartment sinks soap, fresh water, sanitizer water and with knowledge of using Industrial dishwasher machines.Deep cleaning of the kitchen and equipment after hours such as deep fryers, flat tops, oven, burners etc.Swept, mopped all common areas as well as food walk Ins taking out all trash and recycling and sanitizing each work station for clean sage work space.Vacuumed all rugs in common areas as well as washes them when needed using proper cleaning machinery such as rug doctor or steamer to take out rough stains.Kept myself and employees up to date with safety precautions and proper chemical usage and how to read and use the sds sheetsAssigned daily task and kept a rotation so all employees can get stronger in all aspects of kitchen stewarding and teaching those how to deep clean and cleaning of equipment.ABM Industries Brooklyn, New York 04/2014-01/2018 Janitorial supervisorTrained and mentored new employees to maximize team performance and to keep myself and employees safe while preforming the daily task. 2Cleaned, vacuumed, used floor scrubbers daily such as T300, T500 and T700 to clean and sanitize all floors and all areas of a 60,000 square foot of a Amazon warehouse to maintain organized, professional appearance for staff, employee's and vendor.Kept employees operating productively and working on task to meet goals and stay active.Delivered superior training and leadership to teams to boost performance and help team members achieve performance targets.Prepared shift summary reports for supervisor and communicated regularly on goals and progress. Monitored employee actions for safety, sanitation and general housekeeping compliance, proactively protecting staff and customers from safety hazards and infection risk.Delegated tasks to take advantage of individual abilities and meet expected demands.Minimized resource and time losses by addressing employee or production issue directly and implementing timely solutions. Amazon fulfillment center: Brooklyn, New York 12/2011-04/2014 Amazon associatePicked and packed customers orders using zebra scanners with a pick rate of 494 in one hour.Receiving and stowing items with a rate of 1200 units in one hour stocking the items correctly and usinfb Bin doctor making sure shelves were neat and no items were expired as well as making sure glass was not on top shelf were it can fall break and hurt someoneLoaded and unloaded pallets off trailers using electric pallet jacks and manual pallet jackDid multiple functions including problem solving and water spider breaking down pallets putting items on U-boats and other task removing pallets and boxes from isles to keen everyone safe and much much more. Brooklyn public library: Brooklyn,New York 05/2008-10/2011 Custodian:Handled and stored hazardous chemicals safely to prevent injury or illness.Operated industrial cleaning equipment to quickly complete custodial task.Striped, sealed, finished and polished floors to maintain appearance and remove scratches.Cleaning, maintaining and sanitizing restrooms facilities and common areas.Organizing closets and taking inventory of equipment and chemicals needed to make sure we was stocked up to do our jobs properly.Floor care sweeping, dust mopping, wet mopping, sweeping stairwells.Dusting, sanitizing high touch surfaces to keep patrons and staff and myself safe from viruses and bacteria that can get us sick.Stripped, waxed, laid epoxy, pressure washed surfaces, cleaned and shampooed carpets on daily basis. EDUCATIONNew Utrecht high schoolBrooklyn New York 112342005-2008 GEDLICENSESNYS Food handlers10 hour osha safety training |
