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Click here or scroll down to respond to this candidateCandidate's Name
Sous chefElberton, GAEMAIL AVAILABLEPHONE NUMBER AVAILABLEAuthorized to work in the US for any employerWork ExperienceUnloader/LoaderMatthews International - Elberton, GASeptember 2019 to PresentLoading granite on trucks finding stock to load on the truck. Going outside of the shed fixing granite that the customers order. Loading 18 wheelers and 10 wheelers. Keep my work place clean. Helping customers what need for that order.ElectricianM.C. Dean, Inc - North Charleston, SCOctober 2017 to PresentInterpreted blueprints and prepared sketches for projects. - Maintained and repaired interior wiring for lighting and electrical equipment. - Installed brackets and hangers to support electrical. -Spliced joined and connected wire to fixtures and components to form circuits. Tested continuity of circuits using test equipment.Sous ChefFroggers Sport bar and grill - Mount Dora, FLDecember 2016 to September 2017Ensuring the presentation of food is compliant with restaurant standards.- helping to train, develop and grow a kitchen staff-making sure that kitchen staff understand the duties and tasks they need to perform.-creating innovative and authentic dishes.-inspecting meals and trays fir attractiveness as well as palatability.Sous ChefP.F. Chang's China Bistro, Inc - Newport News, VAJanuary 2015 to November 2016-Follow recipes, portion controls, and presentations specifications as set by the restaurant.-prepare dishes for customers with food allergies or intolerances.-assists in the cleaning sanitation and organization of kitchen walk in coolers and all storage areas.- restocks all items as needed throughout the shift.- set up station according to restaurant guidelines. Sous ChefLv's sport Bar and grill - Hampton, VAApril 2013 to December 2015Monitoring employee productivity and kitchen related costs to ensure efficiency.-making sure stock control rotation procedures are implemented.- Assisting with the training management and development of cooking staff.-cooking fresh food in a high volume environment.- making sure meal are prepared and pestered on timeJackson Landscaping - Hampton, VASeptember 2010 to August 2013Landscape and maintain private residence and commercial building grounds.- Ensure equipment is well cared for and maintained in optimal conditions.- applied fertilizers to ground covers and plants to promote growth.-raked mulched and performed general up keep for clients. Cut grass and trimmed around garden areas, tr as and other obstacles.EducationDenbigh High SchoolSkills Computer Mowing Electrical Experience Culinary Experience Landscape Maintenance Lawn Care Plumbing Construction Food Service Dietary Department Experience Cooking Forklift Warehouse experience Load & unload Assembly Packaging Order Picking Pallet Jack |
