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Title Forklift Operator Team Member
Target Location US-OH-Lockland
Email Available with paid plan
Phone Available with paid plan
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Candidate's Name
Moraine, Ohio Street Address
PHONE NUMBER AVAILABLE - EMAIL AVAILABLEProfessional SummaryIndustrious Forklift Operator trained in all aspects of shipment inspections and transportation. Versed in using scanners and warehouse management systems (WMS) to promote safe and on-time shipment and delivery. Strong and robust individual comfortable lifting up to [Number] pounds and operating all job-related equipment such as shrink wrap machines. Safety-oriented Forklift Operator knowledgeable about proper handling of heavy machinery, pallet jacks, cherry pickers and forklifts. Works well independently and as part of team. Excellent interpersonal communication skills. Diligent and hard-working candidate ready to contribute solid effort as team member. Thorough and highly organized with excellent communication skills. Reliable worker with strong work ethic.AccomplishmentsTrained [Number] new employees on proper forklift operation and safety.Loaded and unloaded trucks at a rate of [Number] pounds per hour.Achieved [Result] by completing [Task] with accuracy and efficiency.SkillsProblem Anticipation and ResolutionRate ControlVerbal and Written CommunicationStorage and StackingFast Reaction TimeSkid, Platform and Car EmptyingMaterial HandlingWaste PreventionLoading and UnloadingSafe Moving OperationsGood Depth PerceptionTime ManagementWeight DocumentationPallet Disassembly and AssemblyOperation MonitoringForklift Operator CertificationPPE ComplianceTeamwork and CollaborationWork HistoryForklift Operator/Overhead 10 Ton CranePacific Manufacturing Ohio  Fairfield,Unloaded and stacked materials by raising and lowering lifting devices.Unloaded materials and goods at designated locations for best project availability.Transported goods between warehouse locations according to shipment and storage needs.Wrapped pallets in plastic wrap and attached merchandise tags to prepare for shipping.Removed orders from storage, wrapped and staged for shipments.Coordinated with other lift truck drivers and production personnel to process orders efficiently.Maneuvered forklift safely in congested and confined areas using [Skill] and [Technique].Received cargo by lifting and moving it using hand trucks and pallet jacks.Packed items into appropriate containers for shipment.Communicated with floor managers to determine merchandise placement.Used strapping and bracing techniques combined with proper balancing to prevent load shifting.Boosted team performance by moving materials with forklifts, cranes and other equipment.Changed out forklift batteries and connected batteries to battery charger.Inspected equipment for defects and performed repairs or maintenance tasks.Manually counted Number of picked and packaged orders for any loss.Operated all loaders, [Type] and [Type] equipment safely and efficiently to prevent damage to items and avoid injuries.Updated daily logs with production data such as weights, destinations and delivery times to keep management current on team activities.Monitored area for pedestrian and vehicular traffic while operating various types of equipment.Removed debris and waste materials from machinery to reduce possibility of clogs and malfunctions.Prevented waste when transferring materials between transport containers and processing equipment.Maneuvered swivel-hooks, hoists and elevating platforms to move materials.02/2022 to CurrentBanquet Prep Cook, Banquet Server, DishwasherInstawork  West Chester, OhioKept all dishes, utensils and glassware clean and rotated following safety standards by [Action].Guided arriving guests to tables, took drink orders and relayed information to bartenders.Troubleshot equipment malfunctions and completed minor repairs to keep equipment functioning.Maintained event cleanliness during service by promptly clearing dishes after each course.Disinfected counters and wiped down food prep surfaces to prevent illness and cross-contamination from raw meats.Cleared, washed and stacked all plates, dining utensils and trays quickly and without breaking.Provided friendly, courteous service to create memorable moments for guests.Delivered catered food and supplies to facility for on-time set-up.Communicated with team members to keep operations running smoothly by helping with [Task] and [Task].Stepped into additional roles during busy times to boost coverage of important stations.Efficiently and quickly cleaned various dishes, silverware and [Type] to provide smooth service and reduce wait times.Kept work area clean, dry and free of debris to prevent incidents and accidents.Helped team meet expected demands by restocking work areas throughout restaurant such as server stations, salad bars and supply cupboards.Washed equipment, surfaces, refrigerators and other areas and applied sanitizing chemicals.Served appetizers, delivered entrees and refilled beverages for banquet guests.Adapted service based on customer requests and kitchen readiness.Increased machine efficiency by scraping and pre-washing dishes.Efficiently loaded and unloaded dishwashers, cleaning by hand large pots or [Type] items used often by kitchen staff.Assisted with kitchen prep work to help operations run smoothly and meet customer needs.Fostered enjoyable event atmosphere through friendly guest interactionsArranged linens and table settings according to seating plan and event theme.Boosted team efficiency by keeping kitchen areas organized, clean and properly sanitized.Kept kitchen areas neat and clean by removing trash and organizing supplies.Prepared serving and appetizer trays and set tables at diverse events.Oversaw incoming deliveries, unboxing supplies, shelving stock and rotating items.Paid close attention to instructions from supervisor to complete tasks on time.Used [Type] sprayer to loosen food residue and enhance cleaning.04/2011 to 01/2015Concrete Worker/Fence InstallerFence Pro Fence  Loveland, OHSet wood and other forming materials to prepare for concrete pours.Created specific finishes on poured concrete.Leveled, smoothed and finished surfaces of poured concrete for construction projects.Measured precise amounts of concrete and verified levelness to improve quality of finished product.Assisted crew members with positioning trucks and moved discharge chute to guide concrete into forms.Mixed, spread and patched concrete to specifications.Demolished and repaired old concrete surfaces.Maintained clean, safe worksite for team safety and to help keep projects on-track.Applied concrete fabrication techniques to achieve desired project specifications, quality and code standards.Shoveled materials such as dirt, gravel and asphalt.Wore correct clothing and protective equipment for jobs.Adhered to safety and reporting procedures.Operated equipment such as forklifts safely to efficiently complete site work.Utilized bobcat while observing manufacturer's safety procedures and corporate standards.03/2000 to 04/2009Head ServerLakeside Cafe  Eaton, OhioTrained new staff on restaurant operations and policies to strengthen performance.Modeled strategies to wait staff for delivering exceptional and friendly service to every guest, every time.Stayed up-to-date on menu changes to help customers make food choices.Assigned work tasks and coordinated activities of dining room personnel to provide prompt and successful service to patrons.Held daily meetings with servers on each shift to discuss specials and driving sales of key items.Stored food in designated containers and storage areas to increase shelf life, improve kitchen organization and provide easy access during busy peak service times.Supervised restocking of salad bar and buffet for lunch and dinner service.Used communication and problem-solving skills to resolve customer complaints and promote long-term loyalty.Trained staff members on use of POS system.Supervised server staff and simultaneously served personal section of tables.Managed food resources, memorized orders and coordinated customer service.Coached employees on salesmanship and updated menus to increase sales.Collaborated with chefs on menu changes, staffing needs and ways to improve overall restaurant functionality.Achieved monthly sales goals by using successful strategies to promote specials, desserts and alcoholic beverages.EducationExpected in 05/2024Bachelor of Science: Vet TechSinclair Community College - Dayton, OHRock ClimbingIt's something I enjoy that constantly challenges me. Plus I love nature!

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