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Click here or scroll down to respond to this candidateCandidate's Name
Cook/Cashier - Tops BarbequeMemphis, TN Street Address
EMAIL AVAILABLEPHONE NUMBER AVAILABLEWork ExperiencePrep cookCelebrity soul food - Memphis, TNOctober 2022 to PresentEmployee relations n kitchen mprep cook,pantry cook and dish washerRuth's Chris Steak House - Memphis, TNOctober 2021 to Presentmake and prep items using recipes from a selected list Assistant Manager/ general managerTops Barbeque - Memphis, TNJanuary 2017 to June 2021- Taking orders from wait staff or computerized system- Storing all food properly- Preparing ingredients for shift; washing vegetables, chopping, seasoning meat, etc.- Reordering stock and food supplies.-Assisting other cooks in preparing food or helping other team members when needed.- Ensuring each guest order has the correct food and sides. PickerXPO Logistics - Memphis, TNMarch 2016 to July 2016-Load material and products into package processing equipment.-Record product, packaging and order information.-Mark and label containers.-Remove completed or defective items and place them in appropriate containers.-Assist with the assembly line to ensure items are packaged in a timely manner and efficiently. Captain D's Assistant ManagerMemphis TnOperatorCommunicated clearly and positively with coSeptember 2011 to April 2016-Resolved customer and Employee complaints immediately.-Communicated clearly and positively with co-workers and Management.-Assisted Management with inventory control and stock ordering.-Cross trained and coordinated scheduling with Team members to ensure seamless service. Taking orders from wait staff or computerized system Newks Caf - Germantown, TNFebruary 2011 to May 2011Germantown TnFebruary 2011-May 2011-Assisting other cooks in preparing food or helping other team members when needed.- Ensuring each guest order has the correct food and sides.- Taking orders from wait staff or computerized system- Handled currency and credit transactions quickly and accurately. Jacobson - Memphis, TNMay 2007 to September 2009-Determine method of shipment and prepare billing.-Unpack and route goods to appropriate storage containers.-Know safe storage and handling procedures.-Assemble containers and crates, pack goods to be shipped. EducationAssociate in Pharmacy TechnicianNational College of Business and Technology - Bartlett, TN October 2009 to May 2012DiplomaWestside Highschool2004 to 2006Skills TYPING (10+ years) 35 WPM (2 years) WORD (2 years) 10 Key Data Entry (2 years) Cooking (10+ years) Food Preparation Assistant Manager Experience Meal Preparation (10+ years) QuickBooks Kitchen Management Experience (2 years) Kitchen Experience (10+ years) Food Handling (10+ years) Culinary Experience Administrative Experience (1 year) Cleaning Experience (10+ years) Packaging (2 years) Warehouse experience (3 years) Catering (2 years) Retail Sales (1 year) Supervising Experience (2 years) Food Production (10+ years) Food Safety (10+ years) Inventory Control (10+ years)AssessmentsWork style: Reliability ProficientSeptember 2021Tendency to be reliable, dependable, and act with integrity at work Full results: ProficientCooking skills: Basic food preparation Proficient September 2021Preparing food, using cooking equipment, and converting ingredient measurements Full results: ProficientIndeed Assessments provides skills tests that are not indicative of a license or certification, or continued development in any professional field.Additional InformationSKILLS1. Typing 35 WPM2. Proficient in 10 Key.3. Proficient in Word. |
