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Baltimore, MDEMAIL AVAILABLEPHONE NUMBER AVAILABLEWork ExperiencePrep CookREEF Technology - Baltimore, MDJuly 2021 to PresentPrep food for food vessels, keep temp record up to date, clean and sanitize all areas Sou chefSage Dining Services - Baltimore, MDSeptember 2009 to July 2021Prepare daily menu for that day, supervise kitchen staff, checking orders, place orders, keep daily production records in orderSou chefFlix food serviceSeptember 2004 to September 2009Prepare daily menu, check-in orders, supervise staff, keep production records in order EducationHigh school or equivalentHigh schoolWalbrooh - Baltimore, MDSkills English Food service (10+ years) Food Preparation (10+ years) Kitchen Experience (10+ years) Food Safety (10+ years) Cooking (10+ years)Certifications and LicensesServSafe Food Protection ManagerAugust 2021 to August 2027ServSafe Food HandlerJuly 2021 to July 2024AssessmentsCooking Skills: Basic Food Preparation Highly Proficient September 2020Preparing food, using cooking equipment, and converting ingredient measurements Full results: Highly ProficientFood Safety Highly ProficientSeptember 2020Proper food handling, storage, and equipment use for preventing the spread of foodborne illness Full results: Highly ProficientIndeed Assessments provides skills tests that are not indicative of a license or certification, or continued development in any professional field. |